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Skills
Computer Skillsunmatched
Disability Insuranceunmatched
Employee Assistance Planunmatched
English Languageunmatched
Flexible Spending Accountsunmatched
Food Productionunmatched
Grocery Storesunmatched
High School Diplomaunmatched
Housekeeping/Cleaningunmatched
Insuranceunmatched
Leadershipunmatched
Life Insuranceunmatched
Mathematicsunmatched
Prescription Drugsunmatched
Reporting Skillsunmatched
Safety/Work Safetyunmatched
Single Minute Exchange of Die (SMED)unmatched
Tuition Reimbursementunmatched
Description
New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.
Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.
Job Location: Albert Lea, MN Job Type: Full Time Shift(s) Available: 2nd Compensation: $21.65/hr
Benefits Information
Medical, Dental, Vision, and Prescription
Drug Insurance
Health and Wellness Incentives
Paid Vacation and Holidays
401(k) with Cargill Matching Contributions
Flexible Spending Accounts (FSAs)
Short-Term Disability and Life Insurance
Employee Assistance Program (EAP)
Tuition Reimbursement
Employee Discounts
Minnesota Sick and Safe Leave accruals of one hour for every 30 worked, up to 48 hours per calendar year unless otherwise provided by law
Principal Accountabilities
Tracking, reading, or creating reports manually or via computer
Set up, operate, tear down machines as required
Operate all aspects of assigned machines including quick changeovers ensuring meeting spec, safety and quality
Cleanliness and housekeeping
Maintaining a safe working environment
Other tasks may be assigned per the discretion of management
Required Qualifications
Must be eligible to work in the United States without visa sponsorship
Must be 18 years or older
Basic math ability (Addition, Subtraction, Multiplication, Division)
Ability to read and write in English
Basic computer skills
Availability to work outside of normal shift up to including weekend and off shift hours as needed
Preferred Qualifications
Previous food manufacturing experience
Previous leadership experience
High School Diploma or GED equivalent
Production experience
Work history in the last 12 months
Please note that this position does not include relocation reimbursement
Equal Opportunity Employer, including Disability/Vet
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