Operations Supervisor, Supervisor

PMG HOSPITALITY INC

La Jolla, CA

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JOB DETAILS

SKILLS

Budgeting, Customer Support/Service, Food and Beverage Industry, High School Diploma, Leadership, Menu Development, Microsoft Office, Operations Management, People Management, Performance Metrics, Point of Sale (POS) Software, Regulations, Restaurant, Revenue/Sales Reporting, Safety/Work Safety, Set Goals, Team Lead/Manager

LOCATION

La Jolla, CA

POSTED

30+ days ago

Benefits/Perks

Flexible Scheduling
Competitive Compensation
Career Advancement Opportunities

Job Summary
We are seeking an experienced Operations Supervisor, Birdseye to join our team. In this role, you will be reporting into the General Manager of the restaurant while assisting with overseeing all food and beverage operations and ensuring an excellent dining experience. Your goal is to increase review engagement, enhance guest experience, and revenue and maintain a high level of employee engagement. If you are a strong leader with experience in food and beverage management, we want to hear from you!

Responsibilities

Manage food and beverage operations
Create and maintain a food and beverage budget
Lead team in providing exceptional customer service
Create menus while taking into account budget, customer demands, and availability of ingredients
Hire, train, and manage staff
Establish goals and KPIs
Adhere to all health and safety rules and regulations
Provide sales and productivity reports to upper management

Qualifications

High school diploma/GED
Extensive previous culinary experience
Certification from culinary school preferred
ServeSafe or Food Handler’s Certification
Familiarity with Microsoft Office, restaurant management software, and POS software
Advanced knowledge of culinary techniques and recipes
Ability to remain calm and thrive under pressure
Excellent management and leadership skills

About the Company

PMG HOSPITALITY INC

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