Operator 2, Liquid Receiving(C)

Barry Callebaut AG

St. Albans, VT

JOB DETAILS
SKILLS
Career Development, Communication Skills, Concrete, Diversity, Food Production, GMP (Good Manufacturing Practices), High School Diploma, Keyboards, Lift/Move 50 Pounds, Mathematics, Microsoft Product Family, Presentation/Verbal Skills, Programmable Logic Controller (PLC), Quality Assurance, SAP, Sanitation, Sustainability, Writing Skills
LOCATION
St. Albans, VT
POSTED
22 days ago

POSITION TITLE: Operator 2, Machine Liquid Receiving

REPORTING TO: Supervisor, Production

LOCATION: St. Albans, VT

About the role:

The Operator 2,Machine Liquid Receiving is responsible of receiving liquid and block loads as well as staging and re-melting rework.

SHIFT HOURS: Wednesday 1:00pm - 7:15pm and Thursday Friday and Saturday 7:00am - 7:15pm

Key responsibilities include:

The duties and responsibilities described are not a comprehensive list and that additional tasks may be assigned to the employee from time to time; or the scope of the job may change as necessitated by business demands. Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.

  • Observe all safety, sanitation, GMP and HACCP requirements
  • Perform the duties of an Operator 1, Receiving Liquid
  • Perform unloading of tankers and running of ovens
  • Re-melting of product
  • Verify viscosity of finished product and adjust as needed
  • Operate equipment PLC's.
  • Performs required paperwork for inbound loads
  • Perform Visco/QA checks and sampling.
  • Staging and addition of rework material on the floor.
  • Responsible to track and confirm material into SAP.
  • Cross train to perform all functions of a Receiving Line Operator, Level 3

About you:

  • High school diploma or equivalent
  • Good written and oral communication skills
  • Experience with Microsoft Google Sheets, a plus
  • Math skills required (addition, subtraction, multiplication, division)
  • Basic computer usage (keyboard and mouse)
  • One (1) year food manufacturing experience, required
  • Ability to stand on concrete floor for long periods of time
  • Bend, squat, stretch, reach; frequently
  • Ability to climb stairs, often
  • Must be able to lift minimum of 50lbs, often
  • Comfortable working at heights
  • Must be able to work in a variety of weather conditions and temperatures in the facility
  • Noise level can exceed .85 decibels

What you can expect from Barry Callebaut:

  • Competitive salary and comprehensive benefits package
  • 12 paid holidays, generous PTO, plus your birthday off
  • Maternity and Paternity Benefit
  • Environment that welcomes workplace flexibility
  • An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women's Forum and the Racial Equality Forum!
  • Ability to grow personally and professionally within an organization that values development and internal career growth
  • Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

About the Company

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Barry Callebaut AG