Oven Operator

Looking for Machine Operators with GMP exp in the High Point area

• Maintaining a safe working environment by following all safety programs and procedures
• Following our site-wide Good Manufacturing Practices (GMP) and GFSI audit protocols
• Operating and adjusting equipment according to machinery specifications and quality parameters. This includes setting up, starting up, and proper shutdown of each piece of equipment
• Meeting production efficiency standards for shift
• Completing production and quality logs both on paper using good documentation practices and in Redzone according to requirements
• Manually moving pallets of materials or finished goods with pallet jack  
• Monitoring product for quality issues throughout shift. Report product or equipment issues to the production process lead or quality assurance technician and follow proper procedures
• Perform janitorial tasks to keep the production area clutter-free, organized, and free of safety hazards
• Effectively communicate with other packaging team members
• Use hands to assemble, apply labels, pack, move or open containers
• Constantly stand and walk about work area for duration of shift.
•  Lifting requirements vary by machine operation type:o Oven Operators: Ability to lift and move 5-10 lbs. frequently and up to 25 lbs. periodically
• Ability to push/pull product and materials using a manual / electronic pallet jack 
• Bending, standing, walking, stooping, squatting for duration of 8–12-hour shift

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GMP facility, steel toes, machine operator