Oven Operator

Join our dynamic team as an Oven Operator and advance your career in a fast-paced bakery environment. We offer

• Competitive wages with shift differential
• Growth and development opportunities
• Paid time off
• Medical, vision, and dental benefits
• 401(k) and profit sharing
• Employee discounts
• .
  
  Responsibilities include assisting with bread production, inspecting products, operating bakery equipment, handling ingredients, and maintaining safety and sanitation protocols. Must stand for long periods, lift up to 50 lbs., and perform basic math. Prior experience in bakery or manufacturing settings is preferred but not required. Must be at least 18 years old and able to work in a team, maintaining a friendly and courteous attitude. We are an equal opportunity employer committed to diversity and inclusion. This role requires adherence to food safety standards and safety procedures to ensure quality and safety in production.