Bakery, Communication Skills, Cook Dishes, Customer Relations, Customer Support/Service, Detail Oriented, Diversity, Lift/Move 40 Pounds, Loading/Unloading, Mathematics, Organic Foods, Physical Demands, Product Packaging, Retail, Retail Merchandising, Safety Standards, Sanitation, Stewardship, Team Player
Overview
Overnight Deli Helper Clerks perform basic food preparation including portioning, packaging and stocking grab and go items overnight. They provide excellent customer service when needed.
Job Locations
US-WA-View Ridge - Seattle
Address
6514 40th Ave NE
Our Culture
Our Vision
To inspire and advance the health and well-being of people, their communities and our planet
Our Mission
We ensure that good food nourishes the communities we serve, while cultivating vibrant local, organic food systems
Our Values
We foster high standards
We act with integrity
We embrace stewardship
We take action because we care
We''re an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
PCC is a company where culture and values are at the heart of who we are and what we do. Everyone at PCC is expected to:
- Collaborate
- Demonstrate Kindness
- Focus on the customer
- Instill trust
- Value diversity
Main Job Responsibilities
- Packaging and retail merchandising for the deli and bakery items
- Performing basic food preparation in accordance with PCC recipes
- Rotating product on the retail shelves, back room, freezer and cooler
- Unloading incoming orders from the commissary and labeling items
- Production, packaging and retail merchandising for sandwiches
- Washing dishes, utensils, pots, pans and various other food preparation equipment used in the deli
- Cleaning the deli production areas and service areas
- Taking out the trash, sweeping, mopping and wiping down equipment
- Ensuring department sanitation, cleanliness and safety standards are met
- Providing excellent, professional customer service when needed
- Ensures department sanitation, cleanliness and safety standards are met
Qualifications and Skills
- Available to work the overnight shift, including weekends
- Must have excellent attention to detail
- Previous food preparation experience preferred
- Ability to work independently and as part of a team
- Basic math skills for measurement and scale functions
- Excellent communication skills
- Must be able to meet physical requirements of standing, twisting, bending, repetitive motion, and lifting 10-40lbs regularly
- A current Food Worker Card from the Washington State Department of Health is required
- Must be at least 18 years of age
- Proven ability to perform excellent, professional customer service
Benefits and Perks
- Additional $1.25/hour Night Differential when applicable.
- Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
- Vacation Accrual - 0.06 hours per hour worked
- Sick Accrual - .033 hours per hour worked (Includes Union, State, and City Accrual Rates)
- Pension through UFCW 3000
- Discounted ORCA Pass
- Staff Discount on In-Store Purchases
- PCC Cooking Classes Discount
- Free Co-op Membership
- Bereavement Leave
- Employee Assistance Program
PCC Benefits Page:
Comp Details
Starting Wage: $21.55/hour