THIS IS STARTING AS A SEASONAL HOLIDAY POSITION - LASTING UNTIL 2/28/26 - OPPORTUNITY FOR CONTINUED FULL-TIME WORK BASED ON PERFORMANCE AND BUSINESS NEEDS.
Main Responsibilities:
- Pull and stage product to be produced by the bakery team
- Organize product after it is completed.
- Help to maintain the highest level of cleanliness and organization at our commissary location.
- Support with production activities
Job Responsibilities:
We are looking for a qualified Packaging Clerk to help maintain our production and delivery accuracy, as well as support our bakery staff.
- Pull and stage products to be baked by our production team
- Organize finished products after completion to ensure they are ready for distribution to our retail locations.
- Assist with emptying trash and recycling, and maintaining a clean working environment.
- Assist with boxing cakes and bakery goods helping to ensure that we have all of our special orders for the following day.
- Assist the Operations Manager with receiving deliveries, stocking and organizing items as needed.
- Clean and disinfect areas of operation at conclusion of your shift.
- Assist with food prep and production as needed.
The shift will begin around 12 p.m. and will conclude between 8 p.m. and 10 p.m. most shifts.
Job Requirements:
- Good communication skills
- Attention to detail and very organized
- Works with intention and at a good pace
- Ability to lift and move a minimum of 50 lbs. independently
- Strong time-management skills
- Knowledge of restaurant safety and sanitation guidelines a plus
- Previous food preparation experience preferred
- Reliable mode of transportation to and from work required
- Team player, looking to help in other areas of the business when primary duties are completed, desire to cross-train in other areas in the bakery
Work schedule
- 8 hour shift
Supplemental pay
- Tips
Benefits
- Paid time off
- 401(k) matching
- Referral program
- Employee discount
- Paid training