Communication Skills, Detail Oriented, Distribution Channel, Establish Priorities, Food Safety, Grocery Stores, Lift/Move 25 Pounds, Lift/Move 30 Pounds, Order Picking/Packing, Organizational Skills, Product Packaging, Quality Management, Restaurant, Safety Process, Sanitation, Team Player, United States Department of Agriculture (USDA)
Egg Packer – Full Time, Year-Round
We are seeking dependable and motivated Egg Packers to join our team at a USDA-inspected, New York Grown & Certified egg farm serving the Central New York region.
Egg Packers are responsible for packing egg cartons, flats, and other packaging materials into boxes and crates while maintaining quality, accuracy, and food safety standards. The eggs you pack will be delivered to local grocery stores, restaurants, and distributors throughout Central New York.
Responsibilities
- Pack egg cartons, flats, and packaging materials into boxes and crates
- Read labels and verify product dates for accuracy
- Maintain clean and organized workstations
- Follow food safety and sanitation procedures
- Work safely around automated equipment
- Communicate effectively with team members
- Prioritize tasks and work efficiently in a fast-paced environment
Requirements
- Ability to lift 25–30 lbs regularly
- Ability to stand and work on your feet for extended periods
- Comfortable working in a team environment
- Strong attention to detail and reliability
- Willingness to cross-train in other areas
Important Biosecurity Requirement
To protect flock health, employees may not own or care for pet birds, backyard chickens, ducks, turkeys, pheasants, geese, or other poultry.
Schedule
Approximately 35+ hours per week
Weekly paycheck
Year-round position
Hours:
- Monday: 6:30 AM – 3:00 PM
- Tuesday–Friday: 7:30 AM – 2:30 PM
- Saturday: 8:30 AM – 2:30 PM (rotating)
Benefits
- Employer-matched SIMPLE IRA retirement plan
- Paid lunches
- Cross-training and advancement opportunities
- Paid vacation:
- after 6 months, 5 vacation days
- after 1 year, 10 paid vacation days
Join a hardworking local team and play an important role in Central New York’s food system.