Position Title: Shift Leader/Restaurant Manager/Assistant GM ($75k to $80k)
Full-Time – Food/Beverage
About the Role At Panini Kabob Grill, our Service Operations Supervisors set the tone for excellence, ensuring every guest leaves with the same thought: “I’m coming back.” You’ll be the person guiding the flow of service, coaching and developing the team, solving problems in the moment, and making sure our high standards for food, hospitality, and efficiency are met every shift.
You’ll be running shifts, leading people, and making decisions that directly impact the guest experience and the restaurant's success.
What You’ll Do
Lead front-of-house (FOH) operations on opening, mid, or closing shifts
Oversee back-of-house (BOH) operations to ensure prep levels, food safety, and quality standards are consistently met
Supervise, coach, and develop FOH staff to deliver consistent, high-quality service
Ensure restaurant ambiance, cleanliness, safety, and pace meet company standards
Handle guest concerns quickly and professionally
Manage staffing levels, scheduling, and departmental goals
Maintain smooth operations while solving any problems or emergencies that arise
What We’re Looking For
2–5 years in a leadership role at a full-service restaurant
Strong leadership skills and a track record of success
Clear and confident communication skills
Dependable, motivated, and hands-on
Ability to work 10+ hour shifts, on your feet, and lift to 50 lbs
What We Offer
5-day work week (46–50 hours scheduled)
Benefits: Medical (fully covered), dental, vision, PTO
Career growth — we promote from within
Employee meal benefits
And more!
PKG is an Equal Opportunity Employer.
Numbers & Facts
Location
Los Angeles, CA
Salary
$25 Per Hour
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Skills
Coachingunmatched
Communication Skillsunmatched
Cook Dishesunmatched
Food Safetyunmatched
Food and Beverage Industryunmatched
Leadershipunmatched
Lift/Move 50 Poundsunmatched
Operations Managementunmatched
Problem Solving Skillsunmatched
Quality Metricsunmatched
Restaurantunmatched
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