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Skills
Allergiesunmatched
Childcareunmatched
Food Deliveryunmatched
Food Safetyunmatched
Lift/Move 25 Poundsunmatched
Lift/Move 40 Poundsunmatched
Maintain Complianceunmatched
Nutritionunmatched
Organizational Skillsunmatched
Record Keepingunmatched
Safety Complianceunmatched
Sanitationunmatched
ServSafe Certificationunmatched
Time Managementunmatched
Description
Schedule: Monday – Friday 7:30am-12:30pm Pay:$15.00 – $17.00 per hour (based on experience) Location: 16225 E. Warren Ave. | Detroit, Michigan
Job Description We are seeking a reliable, organized, and caring Part-Time Cook to join our daycare team. This role is responsible for preparing healthy, child-friendly meals and snacks while maintaining a clean and safe kitchen environment. The ideal candidate enjoys working in a childcare setting and understands the importance of nutrition for young children.
Schedule
Monday through Friday
4–6 hours per day (daytime shift)
No evenings or weekends
Responsibilities
Prepare and serve daily meals and snacks for children
Follow approved menus and nutritional guidelines
Ensure compliance with all food safety and sanitation standards
Maintain a clean, organized kitchen and food storage areas
Monitor and accommodate food allergies and dietary restrictions
Receive, check, and properly store food deliveries
Keep records of meals, food temperatures, and inventory, complete food program paperwork
Work with staff to ensure smooth meal service
Requirements
Previous cooking experience required (childcare or school setting preferred)
Knowledge of food safety and proper sanitation practices
Ability to cook efficiently for groups
Strong time management and organization skills
Dependable, punctual, and able to work independently
Preferred Qualifications
Food Handler’s Permit or ServSafe Certification (or willingness to obtain)
Experience in daycare, school, or institutional kitchen setting