Part-Time Dish Room Attendant

Iowa Western Community College Inc

Council Bluffs, IA

JOB DETAILS
SALARY
SKILLS
Background Investigation, Cafeteria, Catering Services, Conferences, Cook Dishes, Customer Relations, Food Services, High School Diploma, Housekeeping/Cleaning, Lift/Move 30 Pounds, Sanitation, Team Player, Time Management
LOCATION
Council Bluffs, IA
POSTED
9 days ago

Part-Time Dish Room Attendant

Salary

$13.00 Hourly

Location

Council Bluffs, IA

Job Type

Regular, Part-Time

Division

Management Services

Department

Food Service

Opening Date

07/08/2026

Closing Date

8/23/2026 11:59 PM Central

  • Description
  • Benefits

Description

Responsible for sanitation, cleanliness and operation of the dish room and cafeteria.

Job Duties

  • Demonstrates IWCC's core mission, vision and values
  • Enforce the guidelines, policies, and procedures set by the Food Service Department
  • In charge of the sanitation of all dishes, glassware, catering equipment, pots/pans, small ware, and utensils to be cleaned
  • Responsible for the use of chemicals according to the MSDS and dish machine to ensure that proper procedures are being used and temperatures are being maintained for sanitation measures
  • Responsible for putting away of all dishes, glassware, catering equipment, pots/pans, small wares, and utensils in their proper location
  • Responsible for the cleaning and sanitation of all tables in the cafeteria
  • Responsible for the cleaning and sanitation of all carts on a daily basis
  • Responsible for garbage removal and cleaning of the garbage receptacles
  • Responsible for mopping and cleaning of all spills and debris on the floors of the Food Service department
  • Responsible for ensuring the cleanliness of all mobile carts in the food service department at all times
  • Responsible for the proper washing and sanitation of catering items to ensure no damage is occurring with these special items
  • Responsible for timely completion of any further cleaning tasks as assigned by FSM or Head Chef
  • Maintain a strong professional relationship with the Culinary Arts department
  • Attend industry-related conferences, workshops and seminars as appointed by the Food Service Manager
  • Immediately report and malfunctioning or broken equipment/small wares to FSM or Head Chef
  • Regular, prompt & reliable attendance
  • Perform other related duties as assigned

Qualifications

  • High school diploma or GED
  • Enthusiastic and dedicated to the challenges of helping other people
  • Ability to function collaboratively as part of a fast-paced, customer oriented team
  • Professional in communications, appearance, relationships, and responsiveness
  • Positive attitude
  • Ability to pass a background check

Physical Demands

  • The employee frequently is required to stand for extended periods of time and use hands to operate the equipment
  • While performing the duties of this job, the employee is regularly required to talk and hear
  • Ability to lift up to 30lbs

We offer paid time off, sick leave, and holidays for our part-time employees. Our amazing benefits and perks also include discounted tuition for you and your dependents. To learn more, click here.

Employer Iowa Western Community College (IA)

Address 2700 College Rd

Council Bluffs, Iowa, 51503

Website https://www.iwcc.edu/

About the Company

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Iowa Western Community College Inc