Pitmaster Assistants & Kitchen Prep

Pawtucket Patriot Bar & BBQ
  • Pawtucket, RI
  • $18–$25 Per Hour
  • Full-time
7 days ago

Job Description

Job Title: Pitmaster Assistant & Kitchen Prep
Job Type: Full-Time / Part-Time
Location: Pawtucket Rhode Island
Pay Range: $ 18- $25 hr
Job Summary
We are looking for a reliable, hard-working Kitchen Team Member with BBQ Pit Experience to join our team. In this role, you will work directly and learn with our lead pitmasters to execute low-and-slow cooks, manage fire and airflow, and handle soon to be high-volume kitchen preparation. If you have a passion for authentic barbecue, respect the process of managing a live-fire smoker, and thrive in a fast-paced kitchen, we want to hear from you.
Key Responsibilities
Pit & Fire Management: Assist in operating and monitoring heavy-duty commercial rotisserie smoker. Maintain steady cooking temperatures, manage coal beds, handle ash disposal, and adjust airflow to ensure clean smoke profiles.
Meat Preparation: Trim, season, and prep large volumes of meats (including briskets, pork butts, and ribs) according to our specific recipe profiles.
Cook Execution: Assist with wrapping meats (using butcher paper and foil), tracking internal temperatures, and managing the holding/resting process in warming towers.
Kitchen Prep & Line Support: Maintain a clean, organized prep line. Portion, slice, and pull meats to order while adhering to strict food safety guidelines.
Maintenance & Cleanliness: Clean and maintain smokers, grease traps, and extraction equipment. Ensure the pit area and kitchen remain spotless.
Qualifications & Skills
Experience: Minimum 1–2 years of experience working in a kitchen environment, with direct experience operating or assisting with commercial BBQ pits/smokers.
Live-Fire Knowledge: Solid understanding of wood selection, fire building, temperature control, and avoiding "dirty smoke."
Physical Stamina: Ability to lift up to 50 lbs (bags of wood, heavy meat cases) and work on your feet in an environment near active smoker.
Schedule Flexibility: Ability to work early morning, late night, or overnight shifts to monitor long cooks if needed.
Certifications: Food Handler’s card or ServSafe certification (or willingness to obtain one upon hire).
What We Offer
Competitive pay based on experience.
Opportunities for growth into Lead Pitmaster roles.
A fun, tight-knit team environment.

Numbers & Facts

LocationPawtucket, RI
Job TypeFull-time
Salary$18–$25 Per Hour

Skills

  • Bed Managementunmatched
  • Butcherunmatched
  • Coal Miningunmatched
  • Cook Dishesunmatched
  • Food Safetyunmatched
  • Lift/Move 50 Poundsunmatched
  • Order Picking/Packingunmatched
  • Organizational Skillsunmatched
  • SLICE (Simulation Language with Integrated Circuit Emphasis)unmatched
  • ServSafe Certificationunmatched

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