Pizza Cook / Line Cook

PAPAS NEW BUFFALO LLC
  • New Buffalo, MI
    30+ days ago

    Job Description

    About the Role

    We are seeking a reliable, detail-oriented culinary professional to help prepare high-quality food in a fast-paced kitchen environment. This role supports consistent food preparation, timely service, and a clean, organized workspace while contributing to a positive team culture.

    Responsibilities

    • Prepare ingredients and cook menu items according to established recipes, portion standards, and quality guidelines.
    • Operate kitchen equipment safely and efficiently, including ovens, stoves, grills, and prep tools.
    • Assemble dishes accurately and ensure orders are completed promptly during busy service periods.
    • Maintain food safety, sanitation, and cleanliness standards throughout all stages of preparation and service.
    • Monitor ingredient levels and communicate supply needs to support smooth kitchen operations.
    • Assist with opening, closing, stocking, and cleaning duties as assigned.
    • Work collaboratively with team members to maintain an organized, efficient, and respectful kitchen environment.

    Qualifications

    • Previous experience in a kitchen, food service, or similar fast-paced environment is preferred.
    • Ability to follow recipes, instructions, and food safety procedures with consistency.
    • Strong time management skills and the ability to work efficiently under pressure.
    • Comfortable standing for extended periods and performing repetitive tasks in a busy setting.
    • Basic understanding of kitchen sanitation and safe food handling practices.
    • Reliable, punctual, and able to contribute positively to a team-focused workplace.

    Preferred Skills

    • Experience with pizza preparation, dough handling, topping assembly, or oven operation.
    • Familiarity with line cook responsibilities and expediting orders.
    • Ability to adapt quickly to changing priorities during peak service hours.
    • Attention to detail and commitment to delivering consistent food quality.

    What We Offer

    • A supportive team environment with opportunities to build culinary skills.
    • Hands-on experience in a dynamic, customer-focused kitchen.
    • Opportunities for growth and increased responsibility over time.

    Additional Information

    Applicants should be prepared to work in a fast-paced environment and support kitchen operations as needed. We value professionalism, teamwork, and a commitment to quality service.

    Numbers & Facts

    LocationNew Buffalo, MI

    Skills

    • Cook Dishesunmatched
    • Customer Relationsunmatched
    • Detail Orientedunmatched
    • Fast Foodunmatched
    • Food Deliveryunmatched
    • Food Handling Practicesunmatched
    • Food Presentationunmatched
    • Food Qualityunmatched
    • Food Safetyunmatched
    • Food Servicesunmatched
    • Ingredient Preparationunmatched
    • Operational Supportunmatched
    • Organizational Skillsunmatched
    • Safety Processunmatched
    • Sanitationunmatched
    • Team Playerunmatched
    • Time Managementunmatched

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