The Location:Apply today at the South Tampa location:
201 N Dale Mabry HighwayTampa, FL
This position is responsible for crafting the perfect pizza. You will make dough from scratch, hand stretch pizzas, use only all-natural ingredients, and bake in our 600 degree brick ovens.
The Opportunity:What We're Looking For:
- Possess a sense of urgency
- Team player mentality
- Enjoys working in a high energy, fast paced environment
- Must be 16 years or older to hand stretch pizzas
- Must be 18 years or older to use our mixer and food processor
Position Responsibilities:
- Stretching, topping, and cooking pizza using the specific Flippers methods
- Making & managing fresh dough – made on-site & cold fermented for a minimum of 48 hours
- Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment
- Receive calls for delivery or takeout orders
- Clean as you go
What We Offer:
- Training for each of the necessary skills, no restaurant experience needed
- Weekly Pay
- Free pizza
- Wage increases, based on individual skill
- Fun and professional work environment
- Flexible schedule - day and evening shifts available
- Career growth opportunities
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
The Company:
Flippers Pizzeria has been serving hand-crafted, artisan pizzas for over 30 years. We have 15 locations, and we are continuing to grow!
Our pizza philosophy is simple. We source all natural ingredients with no artificial colors, flavors, or preservatives, andwe prepareour pizzas by hand stretching and then baking in 600-degree brick ovens. NO freezers & NO microwaves. We are all fresh, all day. Flippers is pizza perfected.
At Flippers Pizzeria, people are and always will be our greatest asset. We have passionate hard-working teams, and we are looking for individuals with a strong work ethic and a positive attitude. Whether you are new to restaurants or are a seasoned veteran, we can teach you the skills necessary to be successful.