We are seeking a skilled Pizzeria Manager to oversee the daily operations of our pizzeria.
The Pizzeria Manager responsibilities include supervising staff, ensuring product quality, managing inventory and promoting customer satisfaction.
Our ideal candidate has a strong understanding of both front and back of house operations, as well as experience in customer service, food preparation.
Ultimately, the role of the Pizzeria Manager is to ensure our restaurant runs smoothly and customers have a pleasant dining experience.
Responsibilities
Manage day-to-day operations of the pizzeria
Recruit, train, and supervise staff
Ensure all food and drinks are served to high standards
Monitor inventory levels and order supplies as needed
Resolve customer complaints quickly and efficiently
Ensure compliance with health and safety regulations
Prepare weekly schedules for staff
Plan and execute marketing initiatives to attract customers
Maintain a clean and tidy environment at all times
Numbers & Facts
Location
Huntington Station, NY
Job Type
Full-time
Skills
Cook Dishesunmatched
Customer Satisfactionunmatched
Customer Support/Serviceunmatched
Inventory Levelsunmatched
Inventory Managementunmatched
Maintain Complianceunmatched
Marketing Planunmatched
Operationsunmatched
Order Suppliesunmatched
People Managementunmatched
Regulationsunmatched
Resolve Customer Issuesunmatched
Restaurantunmatched
Safety Complianceunmatched
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