Planning and Inventory Program Manager
4300 West Cypress Street Suite 600
Tampa, FL 33607
We've got the boldest burgers on the block. From the first day we fired up our grills, we've had one thing on our minds: big, bold flavor. We're on a mission to bring fearlessly original flavor and crave-worthy experiences to every bite and guest interaction. Our burgers are stacked with bold flavor, our fries are best in the business, and we're doing it all at a price that's hard to beat. Our food and price aren't the only things we do boldly, though. We develop and train all our employees, from Team Members to Franchisees, to give them opportunities to move up in our company and build a rewarding career. We believe in a work culture as fun as our food is delicious.
At Checkers & Rally's, being fearlessly original is in our DNA-and strong Sales & Operations Planning (S&OP) and Integrated Business Planning (IBP) are essential to supply reliability, inventory effectiveness, and restaurant execution. As the Planning and Inventory Program Manager, you will lead enterprise planning programs that connect demand, supply, and inventory-ensuring plans are integrated, actionable, and execution‑ready.
Reporting to the Sr. Director of Supply Chain Management and Planning, you will own S&OP / IBP program governance, cadence, and performance with primary accountability for supply and inventory outcomes. You will partner closely with Supply Planning, Inventory, Distribution, and Category teams, while working with Demand Planning stakeholders-including Marketing and Finance-to align forecasts, assumptions, and priorities. You will also work directly with executive leadership to present and review scenarios, surface risks, and support informed, timely decision‑making. This role plays a critical part in balancing availability, cost, and inventory performance as planning maturity continues to scale.
Position Accountabilities
Employment Standards
Education:
Experience:
Required:
Preferred:
Essential Physical Requirements:
Competencies:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
#LI-AV1
REQ# 8503
LOC# 40000-Supply Chain
Checkers® & Rally's® restaurants were born out of the idea that a bland and flavorless burger was downright bad and that Americans everywhere deserved a better tasting burger — one that was unexpectedly bold, made-to-order and priced at a value that was hard to beat. Founded by experienced foodies with a renegade spirit, both the Checkers & Rally's unique double drive-thru concept, with its over-the-top checkerboard squares, chrome styling, red neon signs and of course, the food, was an instant hit. In 1999 these two great flavors would unite bringing their passion for big flavor together. This successful merger would make Checkers & Rally's the largest double drive thru restaurant chain in the country. Today Checkers & Rally's have more than 800 restaurants open in the United States. • Checkers Drive-In Restaurants, Inc. burst onto the burger scene in 1986 in Mobile, Alabama. • Rally's Drive-In Restaurants, Inc. first fired up the grill in 1985 in Louisville, Kentucky.