Plant Manager - Foods

Meijer, Inc.

  • Middlebury, VT
  • 5 days ago
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    Skills

    • Analysis Skillsunmatched
    • Budget Managementunmatched
    • Conference Managementunmatched
    • Consultingunmatched
    • Cost Controlunmatched
    • Environmental Healthunmatched
    • Environmental Managementunmatched
    • Food Productionunmatched
    • Human Resourcesunmatched
    • Leadershipunmatched
    • Manufacturingunmatched
    • Manufacturing Managementunmatched
    • People Managementunmatched
    • Problem Solving Skillsunmatched
    • Production Controlunmatched
    • Production Managementunmatched
    • Production Scheduleunmatched
    • Production Volumeunmatched
    • Profit & Lossunmatched
    • Purchasing/Procurementunmatched
    • Quality Controlunmatched
    • Quality Managementunmatched
    • Quality Metricsunmatched
    • Resource Utilizationunmatched
    • Safety/Work Safetyunmatched
    • Team Lead/Managerunmatched

    Description

    As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community!

    Meijer Rewards

    • Weekly pay

    • Scheduling flexibility

    • Paid parental leave

    • Paid education assistance

    • Team member discount

    • Development programs for advancement and career growth

    Please review the job profile below and apply today!

    This position manages all aspects of a single manufacturing plant to provide products that meet quality, cost, volume and service standards.

    What You'll be Doing:

    • Confer with executive management personnel to establish production and quality control standards, develops budgets and cost controls and obtains data regarding types, quantities, specifications and delivery dates of products ordered.
    • Coordinate production activities with procurement, maintenance and quality control activities to obtain optimum production and utilization of human resources, machines and equipment.
    • Review and analyze production, quality control, maintenance and operational reports to determine causes of nonconformity with product specifications and operating or production problems.
    • Revise production schedules and priorities resulting from equipment failure or operating problems.
    • Consult with engineering personnel relative to machine modifications and equipment in order to improve production and quality of products.
    • Define and direct the administration of plant policies within the framework and intent of Meijer manufacturing policies.
    • Responsible for short and long term operating objectives such as profit & loss, safety, cost reduction, quality improvement, and new product integration.
    • Analyze organizational structure, staffing and resources to cost-effectively and efficiently meet facility goals.
    • Develop and implement plans to assure achievement of appropriate volume of production for each product processed.
    • Manage all salaried staff and functions including Human Resources, Production Managers and Supervisors, Environmental Health and Safety, Quality, etc.

    What You Bring with You (Qualifications):

    • Bachelor's degree required.
    • 8-10 years of experience with progressive management in food manufacturing environment.
    • 8-10 years of experience managing and leading a team.

    Numbers & Facts

    LocationMiddlebury, VT

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