Communication Skills, Equipment Maintenance/Repair, FIFO, General Handyperson, Landscaping, Lift/Move 50 Pounds, Maintenance Services, Physical Demands, Problem Solving Skills, Quality Metrics, Restaurant, Stock Rotation, Team Player, Time Management
WE are looking for a highly motivated, self-starting Full-Time or Part-Time Porter (Handyman/Maintenance Technician)
Every day, our porters hustle to set an excellent Culver's experience in motion. They open the doors each morning and ensure our restaurants and equipment are in tip-top condition. Keep our kitchens stocked with safe, fresh ingredients that meet our high-quality standards. Basically, porters keep our entire operation running smoothly for guests and team, so we can deliver a dining experience unlike any other.
Physical Requirements: Stand/Walk Constantly. Lift/carry 10lb to 50lb. Well groomed in accordance to uniform standards as outlined in the handbook.
Responsibilities:
- Provide superior maintenance to interior and exterior of restaurant timely and accurately
- Complete daily, weekly and monthly jobs timely and accurately
- Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal
- Put food order away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates
- Maintain a basic working knowledge of the operation of all the equipment in the restaurant
- Complete scheduled maintenance on all restaurant equipment safely and correctly
Qualifications:
- A genuine smile!
- Good communication skills
- A "Morning Person"
- Dependability
- Enjoys performing routine tasks
- Able to work independently AND with a team
- Strong work ethic
- Reliable
- Independent
- Strong time management skills
- Problem solver
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.
Salary
$14.00 - $18.00 per hourBenefits
Employee discount, Paid trainingJob Type
Full time, Part timeSchedule
8 hour shift, Weekend availability, Day shiftC
Culver's
Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day
50 to 99 employees
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