Porter

Cooper's Hawk Winery & Restaurants

Schaumburg, IL

JOB DETAILS
SALARY
$15–$17.50 Per Hour
JOB TYPE
Full-time
LOCATION
Schaumburg, IL
POSTED
4 days ago

At Piccolo Buco by Cooper’s Hawk, our Porters keep the restaurant shining. You will be key to creating a clean and welcoming space where our team and guests can enjoy every moment. Your attention to detail and pride in a spotless environment are essential to delivering Uncompromising Hospitality. 

Compensation Range: $15.00- $17.50/hour 

Pay offered is determined by skills, qualifications and experience.

What You Will Get 

  • 50 percent Dining and Carryout Discount ; 40 percent Retail Wine Discount ; 20 percent Discount on Retail and Private Events 
  • Monthly Wine Tastings for Two 
  • Medical Dental Vision and Telehealth 
  • 401k with Company Match 
  • Paid Time Off and Flexible Schedules 
  • Early Pay Access 
  • Wellness and Mental Health Support 
  • Wine and Culinary Education 
  • Career Growth Flight Plan 
  • Team Member Rewards Milestone Recognition and Referral Bonuses 

 

How You Will Succeed 

Show Up Ready: Come Prepared, stay sharp, and start strong. 

  • Start each shift prepared and focused on cleanliness and organization 
  • Follow daily opening and closing checklists 

Own What You See: Take Responsibility, jump in, and do what needs to be done. 

  • Keep dining areas restrooms and common spaces clean, organized, and safe 
  • Follow sanitation procedures and maintain stocked and polished silverware and glassware 

Stay in Sync: Communicate often, move with your team, and keep service flowing. 

  • Communicate with team members and managers to support smooth operations 
  • Help keep the bar and beverage stations fully stocked and ready for service 

Make It Personal: Be genuine, listen well, and tailor each experience. 

  • Greet guests with warmth and always help create a positive first impression 

Add a Touch: Go beyond the expected to create memorable moments. 

  • Support the whole restaurant team with pride in your work and attention to the details that make a difference 

 

What You Will Bring 

  • At least 18 years of age 
  • Passion for hospitality and creating a welcoming environment 
  • Ability to multitask and thrive in a fast paced setting 
  • Willingness to work weekends and holidays 
  • Ability to lift up to 40 pounds and stand for extended shifts 
  • Team spirit and clear communication skills 
  • Ability to read, understand, and communicate in English 

 

Piccolo Buco by Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.     

Piccolo Buco by Cooper’s Hawk is an equal opportunity employer.  All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.     

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.  

 

 

 

 

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

About the Company

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Cooper's Hawk Winery & Restaurants

After four years of planning and construction, Cooper’s Hawk Winery & Restaurant opened in 2005 in Orland Park, a south suburb of Chicago. The concept was unique. We would create a signature menu with a selection of dishes designed to pair perfectly with our own Cooper’s Hawk wines, made in our own private winery. With sophisticated food and exceptional wines, our concept was born.

The Cooper’s Hawk concept includes four distinct components: an upscale casual dining restaurant, full-service bar, private barrel-aging room, and Napa-style tasting room and retail gift store…all under one roof. Each Cooper’s Hawk location is distinctive in layout and décor, but carries the same warmth and elegance that guests have come to expect.
INDUSTRY
Restaurant/Food Services
FOUNDED
2005
WEBSITE
https://www.coopershawkwinery.com/