Drift is a cafe founded on the principle of stripping back the unnecessary. We serve fresh, holistic foods and beverages while offering an interactive experience, driving connections between one another. As a team, we are united by this everyday. We appreciate coffee, love serving good food, offer an engaging atmosphere, cleanup after ourselves and open our arms to anyone who comes through the door.
Cooks ensure our kitchen is set up for success with fresh, ready-to-use ingredients.
What You’ll Do:
- Prep all items according to prep sheet
- Assist in cleaning, storing and organizing deliveries
- Maintain kitchen organization and cleanliness
- Autonomously open and close shifts
- Adhere to all TCHP and Health Department requirements
What We’re Looking For:
- Strong organization skills
- Ability to work independently and as part of a team
You have:
- 2 Years of prior food service work
- Means of transportation
- Weekend availability
Join our team and help elevate the everyday experience.
We are an equal opportunity employer and all qualified applicants will receive
consideration for employment without regard to race, color, religion, sex,
national origin, disability status, protected veteran status, or any other
characteristic protected by law.
At Drift, we believe hospitality is more than serving coffee and food, it’s creating spaces where people feel welcomed, connected, and cared for.
We’re looking for individuals who care deeply about serving others, creating thoughtful experiences, and meaningful connections. Through exceptional food and beverage, intentional hospitality, and inviting spaces, our team helps create memorable moments for every guest who walks through our doors.
Our Mission
Drift is a coffee and café brand committed to offering authentic, memorable experiences rooted in simplicity and care. We serve fresh, thoughtful food and beverages with heartfelt hospitality in clean, open environments designed to bring people together.
Join us in creating spaces people want to return to — day after day.