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Skills
Cook Dishesunmatched
Housekeeping/Cleaningunmatched
Ingredient Preparationunmatched
Organizational Skillsunmatched
SLICE (Simulation Language with Integrated Circuit Emphasis)unmatched
Description
Prep fresh ingredients for breakfast and lunch serviceChop, slice, mix, and portion food following recipesHelp keep the kitchen clean, organized, and food-safeAssist cooks with meal preparation and special eventsReceive and stock deliveriesWork with a supportive team that takes pride in serving great foodSchedule:Monday- Friday9:00 a.m.- 2:00 p.m.Transportation:Free on-campus parking is available.Located off the Philadelphia PK @ Manor Ave Bus Line
Numbers & Facts
Location
Claymont, DE
Industry
Food and Beverage Production
Company Size
2,500 to 4,999 employees
Year Founded
1990
Website
https://www.sagedining.com
About Company
Established in 1990, SAGE Dining Services® is the nation's leading provider of campus dining and upscale catering services. For 25 years, SAGE has worked in partnership with independent schools and private colleges across North America who share our passion for great food, nutrition, and sustainability. Our chefs tailor menus for each community and prepare meals from scratch using fresh, locally sourced ingredients. We provide unparalleled levels of support, financial transparency, and culinary innovation that define a new standard of excellence.