Prep Cook

Job Title: Prep Cook
Location: Oggie’s Sports Bar & Grille – The Lodge at Deadwood
Job Type: Part-Time / Full-Time

About Us:
Oggie’s Sports Bar & Grille, located inside The Lodge at Deadwood, is a lively dining destination known for great food, a fun atmosphere, and top-notch service. We’re looking for a reliable and motivated Prep Cook to join our kitchen team and help keep things running smoothly behind the scenes.

Position Summary:
The Prep Cook is responsible for preparing ingredients, maintaining kitchen organization, and supporting the culinary team to ensure efficient food service. This role is essential to delivering consistent, high-quality meals to our guests.

Key Responsibilities:

• Prepare food items according to recipes and standards (chopping, slicing, portioning, etc.)
• Maintain a clean, organized, and sanitary work environment
• Assist line cooks and chefs during service as needed
• Stock and rotate ingredients properly (FIFO method)
• Follow all food safety and sanitation guidelines
• Assist with receiving and storing deliveries
• Perform basic kitchen tasks such as washing dishes or cleaning surfaces

Qualifications:

• Previous kitchen or food prep experience preferred but not required
• Ability to work in a fast-paced environment
• Strong attention to detail and organization
• Ability to stand for long periods and lift up to 40 lbs
• Team-oriented with a positive attitude
• Flexible schedule, including evenings, weekends, and holidays

Benefits:

• Competitive hourly wage
• Employee discounts
• Opportunities for growth and advancement
• Fun and supportive team environment
• Medical, Dental and Vision

How to Apply:
Apply in person at The Lodge at Deadwood or submit your application online. We look forward to meeting you!