PREP COOK (FULL TIME)

Sonicjobs

New York, NY

JOB DETAILS
SALARY
SKILLS
Cook Dishes, Federal Laws and Regulations, Food Production, Food Quality, Food Safety, Order Processing, Portion Control, Production Schedule, Regulations, Sanitation, State Laws and Regulations, Waitressing
LOCATION
New York, NY
POSTED
1 day ago

Prep Cook (Full Time)

Compass Group Posted a month ago, valid for a month

New York, NY 10008, US

$25 per hour

Full Time

Retirement Plan Paid Time Off Life Insurance Disability Insurance Employee Assistance Flexible Spending Account Wellness Program

We are hiring full-time Prep Cooks at our location in Hudson Yards, New York, NY, with a preferred schedule of Monday to Friday from 6:00 AM to 4:00 PM.

Candidates should have prior prep cooking experience and the position offers a pay rate of $25.00 per hour.

Benefits include upward mobility, cross-training, full-time benefits, free uniforms, and complimentary shift meals.

The position requires adherence to health and sanitation regulations, and the ability to prepare and serve food efficiently to customers.

Interested applicants can apply online or via text messaging, and all qualified candidates will be considered for employment.

We have an opening for full time PREP COOK positions. Location: 20 Hudson Yards, 5th Floor, New York, NY 10001 Note: online applications accepted only. Schedule : Full time schedules; Monday - Friday, 6:00 AM - 4:00 PM, open availability is preferred. More details upon interview. Requirement : Prior prep cooking experience is preferred. Perks: Upward mobility and growth, cross-training, full time benefits, close to public transportation, free uniforms, and free shift meals! Fixed Pay Rate: $25.00 per hour.

Job Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

Essential Duties and Responsibilities:

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets.
  • Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at Restaurant Associates are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: Medical Dental Vision Life Insurance/AD Disability Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. The use of slip-resistant shoes and proper lifting techniques.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About the Company

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