Cook Dishes, Documentation, Equipment Maintenance/Repair, Food Quality, Sanitation
We are hiring immediately for a full-time Prep Cook position at a location in Summit, NJ.
Schedule: Monday - Friday, 6:00 am to 2:30 pm; no nights, weekends, or holidays.
Requirements: Prior kitchen prep experience preferred.
Pay Rate: $22.00/hour.
Responsibilities include:
- Preparing food according to recipes and production sheets.
- Following safety, sanitation, and HACCP guidelines.
- Operating, cleaning, and maintaining kitchen equipment.
- Serving customers efficiently and handling order stations.
- Documenting production and waste logs, ensuring food quality.
- Resolving customer concerns and performing other duties as assigned.
Benefits include health insurance, retirement plans, wellness programs, and various voluntary benefits. Applications are accepted ongoing until filled, with options for online or text application. We value diversity and inclusion, promoting a fair hiring process. Join us to start your culinary career in a supportive environment.