Prep Cook

Legends

Long Beach, CA

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JOB DETAILS

SALARY

SKILLS

Collective Bargaining, Cook Dishes, Customer Support/Service, Detail Oriented, Facilities Management, Fast Food, Food Safety, Food Services, Food and Beverage Industry, High School Diploma, Lift/Move 25 Pounds, Multitasking, Organizational Skills, Physical Demands, Quality Metrics, Team Player

LOCATION

Long Beach, CA

POSTED

1 day ago

Job Title: Prep CookDepartment: Food & BeverageReports To: Executive Chef / Sous ChefHourly Rate: $25.75 per hourLocation: Long Beach, CAJob Type: Part-TimeLegends Global, the leader in privately managed public assembly facilities, has an excellent and immediate opening for a Prep Cook at the Long Beach Convention and Entertainment Center. This position is responsible for preparing food items in the kitchen and/or concessions, following food safety standards, and supporting the food service operations for the facility.Please note that Long Beach Convention and Entertainment Center Food and Beverage employees are covered by a collective bargaining agreement with Unite Here Local 11, and union membership is a condition of employment.Essential Duties and Responsibilities:* Set up stations and gather all necessary supplies to prepare the menu for service.* Properly label and date food items for storage.* Stock and maintain sufficient levels of food products to ensure smooth service during events.* Consistently follow standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures.* Use food preparation tools in accordance with manufacturer's instructions.* Perform opening, side, and closing duties according to specified standards.* Maintain a clean, organized, and sanitary work area at all times.* Assist with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and storage areas.* Perform additional responsibilities as requested by the Executive Chef or Sous Chef.* Ensure all storage areas are tidy and products are stored appropriately.* Practice safe and hygienic food handling at all times.* Return dirty food preparation utensils to the appropriate areas.* Assist with other duties as assigned by the Executive Chef.Qualifications:* Education: Must be 18 or older to apply. High school diploma or GED required.* Certifications: Must have current ServeSafe certification.* Experience: At least 1 year of experience in food service preparing meals.* Skills and Abilities:* Ability to produce quality food in a fast-paced environment.* Positive attitude with a customer service orientation.* Strong knowledge of sanitary practices.* Ability to maintain proper grooming and dress code standards.* Strong work ethic and ability to collaborate with other staff members.* Ability to handle multiple tasks with attention to detail.Other Qualifications:* Ability to work flexible hours, including nights, weekends, and holidays as required.Physical Demands:* Regularly required to stand and walk for long periods during events.* Must be able to lift up to 25 lbs. to waist height.* May require working inside or outside the building, as needed by events.* The position may involve exposure to loud sounds during events.* Requires stooping, lifting, and working with various kitchen equipment.Reasonable Accommodation:Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this job.To Apply:Interested applicants can apply directly from this page by clicking APPLY. For those requiring reasonable accommodations to complete the application process, please contact People and Culture at (562) 499-7579. All status updates will be provided through Workday, so please refrain from calling for updates.Equal Opportunity Employer Statement:Legends Global is an Equal Opportunity employer, and encourages Women, Minorities, Individuals with Disabilities, and Protected Veterans to apply. VEVRAA Federal Contractor.

About the Company

Legends

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