Prepare fresh ingredients for daily meals and serviceChop, slice, dice, and portion ingredients with strong knife skillsFollow recipes and prep lists with attention to detailHelp keep the kitchen stocked, organized, and ready for serviceAssist cooks with food preparation during busy meal periodsFollow food safety and sanitation standardsWork as a helpful and considerate member of the kitchen teamPart-time position at a private high schoolPrevious high-volume kitchen experience is a plusStrong cooking skills and a positive attitude are key to success Schedule:Monday- Friday6 AM- 11 AMTransportation:Free on-campus parking is available.This location is not accessible by public transportation; successful candidates must have reliable transportation.