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Skills
Catering Servicesunmatched
Computer Workstationsunmatched
Detail Orientedunmatched
Food Presentationunmatched
Food Qualityunmatched
Organizational Skillsunmatched
Restaurantunmatched
Team Playerunmatched
Description
Prep Cook / Pantry Cook (Full-Time)
Join one of Rochester's premier private clubs and be part of a culinary team known for quality and consistency. Since 1923, Monroe Golf Club has delivered an elevated dining experience in a beautiful, member-focused environment.
Pay: $19-$22/hour (DOE)
Benefits & Perks:
Full benefits package (Health, Dental, Vision)
Complimentary meals
Golf & tennis privileges
Work in a high-quality, professional kitchen environment
Position Summary: As a Prep/Pantry Cook, you'll play a key role in delivering high-quality cold dishes for both à la carte dining and banquets. This position is ideal for someone who takes pride in consistency, presentation, and working in a fast-paced kitchen.
What You'll Do:
Prepare and produce cold food items for restaurant and catering events
Plate and execute à la carte menu items during dinner service
Maintain high standards of food quality, presentation, and cleanliness
Keep your workstation organized and efficient during service
What We're Looking For:
3-5 years of kitchen experience (prep or pantry preferred)
Strong attention to detail and food quality
Ability to work efficiently in a fast-paced environment