Prep cook - Scratch kitchen

Nans Kitchen

Westford, Massachusetts

JOB DETAILS
SKILLS
Cook Dishes, Customer Service Evaluation, Detail Oriented, Food Delivery, Food Quality, Green Business, Health Insurance, Multitasking, Organizational Skills, Restaurant, Training/Teaching
LOCATION
Westford, Massachusetts
POSTED
30+ days ago
Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification. 

You also have an attention for detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern.

Responsibilities: 
  • Heavy knife work, knife skills highly recommended 
  •  Preparation of scratch recipes for soups, salads, dressings and marinades  
  • Maintaining a clean and organized workspace 
 
Complete our short application today! 
Compensation: $18.00 - $23.00 per hour




About the Company

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Nans Kitchen