Description of Role: Responsible for product and machine changeovers, quality checks, cleaning-in-place (CIP), continuous improvement recommendations and assisting Production Coordinators and the Maintenance team when necessary.
Pay: $25.40/hour and up (based on experience)
Shift Premium: $1.50/hour (rotating and night shift only)
Sign On Bonus: $1,500K
Current Shift Schedule(2026):
4 Shift Rotation:
4th Shift: Week Off
3rd Shift: 10:30 PM – 7:00 AM
2nd Shift: 2:30 PM – 11:00 PM
1st Shift: 6:30 AM – 3:00 PM
Weekday Shifts: 8-hour shifts (Monday–Friday)
Weekend Shifts: 12-hour shifts (off every other weekend)
Future Shift Schedule:
Effective January 1st 2027: Fixed 12 hour day OR night shifts
Schedule: 2.2.3 rotation
Hours:
Day Shift: 6:30a-7p
Night Shift: 6:30p-7a
What are we looking for?
Minimum Requirements:
High school diploma, GED or equivalent education
3+ years of hands-on experience in a manufacturing role
Basic analytical and mathematical skills
Proficient using laptops, iPads, and Microsoft Office applications (Word, Excel, Email, etc.)
Physical Requirements:
Can perform the essential functions of the job with or without reasonable accommodation.
Frequent lifting/carrying (10-50 lbs) and pushing/pulling (50-300 lbs)
Frequent bending, stooping, twisting, handling, and gripping.
Ability to work at elevated heights, climb stairs, lean over equipment, and operate in confined spaces.
Ability to stand and work on feet for extended periods, with shifts lasting 12 hours
Capable of working in hot, cold and wet conditions
Proficient in understanding, communicating, reading, and writing in English.
Preferred Qualifications:
Technical Degree or Certification
4+ years of experience in manufacturing
Food or beverage manufacturing experience
Experience with Weever software
Maintenance knowledge or capabilities
Forklift experience
What will be your key responsibilities?
Ensure operational efficiency, conformance to standards, product quality and drive continuous improvement
Responsible for the efficient production of quality products
Operate, monitor, and perform changeovers on machinery
Train and assist other associates as needed, supporting Production Coordinators and the Maintenance team
Conduct temperature checks, complete Critical Control Point (CCP) and Operational Prerequisite Program (OPRP) checks daily
Maintain accurate records of quality checks and keep detailed logbooks
Any ad hoc requests
Numbers & Facts
Location
Elizabethtown, Pennsylvania
Website
https://www.mars.com/
Skills
Analysis Skillsunmatched
Apple iPadunmatched
CIP (Clean-in-Place)unmatched
Continuous Improvementunmatched
English Languageunmatched
Food Productionunmatched
Food and Beverage Industryunmatched
Forkliftunmatched
Laptop PCunmatched
Lift/Move 50 Poundsunmatched
Manufacturingunmatched
Mathematicsunmatched
Microsoft Excelunmatched
Microsoft Officeunmatched
Microsoft Wordunmatched
Operations Managementunmatched
Organizational Skillsunmatched
Process Improvementunmatched
Production Supportunmatched
Record Keepingunmatched
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