Communication Skills, Continuous Improvement, Detail Oriented, FDA (Food and Drug Administration), Food Production, Food Quality, Food Safety, Food and Beverage Industry, GMP (Good Manufacturing Practices), Health Insurance, Inventory Reports, Lift/Move 50 Pounds, Manufacturing, Organizational Skills, Preventative Maintenance, Production Machining, Production Systems, Quality Management, SAP, Safety Standards, Team Player, Warehousing
Production Worker
Exciting Opportunity for aProduction Workerin Edgerton, KS!
Join a rapidly growing team producing one of the most recognized snack brands in the country. This is a fast-paced, team-oriented environment where quality, consistency, and culture are top priorities. If you are dependable, hardworking, and looking for long-term opportunity, we encourage you to apply!
Location: Edgerton, KS
Employment Type:Evaluation Hire (Temp-to-Hire)
Work Conditions:Food Manufacturing / Production Environment
Pay:$18.50- $20.50 per hour (Temp)
Work Hours: Multiple Shifts Available
A Shift (12-Hour Rotating Schedule)
- Week 1: Sunday – Tuesday, 5:00 AM – 5:00 PM
- Week 2: Sunday – Wednesday, 5:00 AM – 5:00 PM
B Shift (12-Hour Rotating Schedule)
- Week 1: Wednesday – Saturday, 5:00 AM – 5:00 PM
- Week 2: Thursday – Saturday, 5:00 AM – 5:00 PM
D Shift (12-Hour Rotating Schedule)
- Week 1: Wednesday - Saturday, 5:00 PM – 5:00 AM
- Week 2: Thursday - Saturday, 5:00 PM – 5:00 AM
Schedule assignments are based on plant needs and confirmed during interview.
Position Summary:
The Production Laborer will work on a high-speed food production line, assisting in the mixing and packaging of products. This role requires consistent movement, attention to detail, and the ability to maintain quality and safety standards in a manufacturing environment.
Essential Functions / Job Responsibilities:
- Work on production lines in mixing and packaging areas
- Bend, lift, and dump product onto conveyor lines
- Accurately package and store finished food products
- Follow allSOPs, SSOPs, GMP, FDA, and OSHAregulations
- Maintain clean and organized work areas
- Track and record inventory and production counts
- Ensure finished goods are stored properly
- Meet or exceed daily production and packaging goals
Minimum Requirements:
- Must be18 years or older
- Ability to stand, bend, twist, and move for12-hour shifts
- Ability to lift up to50 lbs
- Strong communication and teamwork skills
- Ability to work in a fast-paced manufacturing environment
- Must be authorized to work in the U.S.
Preferred Qualifications:
- Experience in food manufacturing or production environments
- Knowledge ofGMP, SQF, or warehouse systems (SAP/LPR)
- Experience with continuous improvement or preventative maintenance processes
Work Environment & Physical Requirements:
- Exposure to food production environment withnoise and varying temperatures (60–100°F)
- Frequent standing, walking, bending, lifting, and reaching
- Work around operating machinery and production equipment
Full-Time Benefits Upon Hire:
- Health Insurance (Medical, Dental, Vision) –Day 1 Eligibility
- 401(k) with company match
- Paid Time Off
- Quarterly & Annual Bonus Opportunities
TO APPLY, PLEASE SEND YOUR RESUME TO JOBS.OLATHEKS@EXPRESSPROS.COM
OR CALL 913-829-4200 FOR MORE INFORMATION.
You should be proficient in:
- Food and Beverage Manufacturing
- Food Safety and Quality Assurance (FSQA)
- Warehouse Experience
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