Best Practices, Budget Management, Business Operations, Capital Equipment, Coaching, Communication Skills, Corrective Action, Cost Analysis, Cross-Functional, Employee Relations, English Language, Expense Analysis, Expense Tracking, FDA (Food and Drug Administration), Federal Laws and Regulations, Food Production, Food Quality, Food Safety, GMP (Good Manufacturing Practices), Leadership, Maintain Compliance, Multilingual, OSHA, Operations, Operations Management, Organic Food Production, Performance Tuning/Optimization, Production Control, Production Management, Quality Metrics, Regulatory Requirements, Safety Compliance, Safety Standards, Safety Systems, Safety/Work Safety, Spanish Language, Staff Development, Standard Operating Procedures (SOP), State Laws and Regulations, United States Department of Agriculture (USDA)