Coaching, Corporate Policies, Food Production, Food Quality, Food Safety, People Management, Product Safety, Production Management, Productivity Management, Safety/Work Safety, Staff Motivation
- Coach, counsel, train, and develop employee skills
- Lead and motivate employees to maximize productivity and minimize operating costs.
- Maintain a safe work environment and ensure that employees work in a safe manner, and uphold company safety policies.
- Direct the work of employees in the production and wrap department.
- Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring.
- To completely and legibly fill out required forms and paperwork.
- Conduct walk throughs during the shift to verify product quality and safety.
- Reports and takes necessary action to prevent food safety, legality, and quality problems from occurring.
- Must have prior food manufacturing and supervisory experience.
- Demonstrated ability to motivate and train employees within a team oriented environment.
- Willingness to work varied shifts, including nights, weekends, and holidays.
- Union plant experience preferred.
-Shift is 2nd shift 2pm-10pm, Sat-Wed
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Synerfac Technical Staffing