Production Support

Wyld

White Plains, MD

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JOB DETAILS

SALARY

$22.50–$27.15 Per Hour

SKILLS

Beverages, Communication Skills, Computer Skills, Detail Oriented, English Language, Food Production, Insurance, Manufacturing Operations, Mathematics, Microsoft Excel, Microsoft Outlook, Microsoft Word, Operational Support, Organizational Skills, Philosophy, Production Support, Production Systems, Quality Assurance, Quality Control, Quality Management, Quality Metrics, Regulations, Safety Compliance, Safety Standards, Sanitation, ServSafe Certification, State Laws and Regulations, Team Player, Telephone Skills, Time Management

LOCATION

White Plains, MD

POSTED

Today

Production Support

Department: Production

Employment Type: Full Time

Location: Maryland - White Plains

Reporting To: Kitchen Manager

Compensation: $22.50 - $27.15/ hour

Description

Headquartered in the Pacific Northwest, Wyld produces the best Cannabis tasting edibles and beverages on the market using real fruit and natural flavors. When adventure calls, we answer - always ready to embrace challenges, test boundaries, and push limits. Our company ethos is founded in strong values and our Pillars of Commitment to our communities and the Earth itself. Our ambitious team embraces challenges, tests boundaries, and is always ready for adventure. Wyld operates in AZ, CA, CO, IL, MA, MD, MI, MO, NM, NV, NJ, NY, OH, OR, OK, WA, and across all of Canada with more launches on the horizon.

Ability to excel in a fast-growing/fast paced environment delivering accuracy while managing to deadlines where adaptability is imperative.

Embody Wyld Core Values, The Wyld Way

Wyld's core values are the driving force and energy behind everything we do. These values drive our culture, our business philosophy and our philanthropic efforts. It is the cornerstone for all that we do here at Wyld.
-Make a Mark

-We Blaze Our Own Trail

-Brand First

-We Mean Business

Summary

The Production Support team member plays a key role in ensuring efficient, high-quality manufacturing operations. This role works collaboratively in a fast-paced environment and is responsible for preparing and accurately logging ingredients, rotating between stations as needed, performing continuous quality checks, and upholding sanitation and safety standards.

This position requires strong communication skills, attention to detail, the ability to perform visual quality inspections, and a commitment to minimizing waste. The role may also support packaging operations and take on additional responsibilities based on business needs.

Essential Duties and Responsibilities include the following

Quickly prepare and accurately log ingredients, rotate stations on the fly and properly operate all equipment for production
Ability to operate under current state guidelines including compliant storage and handling of all products
Maintain high-quality standards during shifts including constant QA/QC of all products being prepped and produced
Ability to work well with others in high-pressure situations with a sense of urgency
Effectively communicate and respond to questions/suggestions from various levels within the company
Maintain and comply with sanitation and safety standards.
Maintain a clean and organized kitchen and work environment
Perform visual quality inspections on products, minimize waste where possible
Assist with Packaging responsibilities as required
Other duties, responsibilities and activities may change or be assigned at any time with or without notice

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Experience: At least 6 months of directly related experience and/or training in a food production or kitchen environment; or equivalent combination of education and experience. Must be able to understand and comply with kitchen sanitation and safety regulations. Must have experience working with a high sense of urgency in a team environment or independently
Computer Skills: Proficiency with Microsoft Excel, Word, and Outlook
Must obtain all state required: permits, licenses, certifications
ServSafe Food Handler's Card preferred
Willing to submit to a background check
Must be able to effectively communicate in English, both verbally and written
Possess basic mathematical skills: addition, subtraction, multiplication and division
State regulations require all applicants must be 21 years of age or older

Benefits

As a non-exempt employee, you'll receive a hourly rate of $22.50-$27.15/hr paid biweekly, overtime, 11 paid holidays, 80 hours of PTO, 401K, andfully paid health, dental and vision insurance.

Wyld is an equal opportunity employer.

About the Company

Wyld

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