Job Details
Job Ref: R26_0000000055 Location: 1913 Guthrie Ave, Des Moines, IA 50316 Category: Food Production Employment Type: Full time
Job Summary
The Production Team Member is responsible for producing high-quality dough within PJ Food Service specifications, maintaining all equipment in a highly sanitized environment, and ensuring all dough is handled properly.
Duties and Responsibilities
• Place dough balls into clean trays according to PJ Food Service standards. • Monitor productivity standards by analyzing metrics surrounding key performance indicators. • Recommend and implement ways to improve performance. • Insure all dough trays are properly dated, stacked, and down-stacked, maintaining the proper number of trays and rotation practices at proper cooling temperatures. • Maintain and document Good Manufacturing Practice (GMP) standards on cleanliness and sanitation to ensure product is free of contamination or foreign material. • Presoak dough trays and process through tray washer. • Perform advanced lock-out/tag-out of all dough production equipment prior to cleaning and sanitizing. • Wash, rinse, and sanitize all dough processing equipment and production room upon completion of production. • Document and sign off on various processes in dough production, sanitation, rejection procedure, dough weight, etc. • Adhere to all prescribed safety practices, including wearing the proper safety equipment and uniform. • Perform general housekeeping for the Quality Control Center as requested. • Operate floor maintenance equipment to clean carpets and other flooring. • Use cleaning chemicals and PPE (Personal Protective Equipment) in a safe and proper manner. • Ensure compliance with PJFS Safety standards, Sanitation, and HACCP policies & procedures, federal, state, and local regulations (OSHA, FDA, DOL, and all Papa Johns International Inc. policies & procedures).
Additional Job Description
Education Experience & Certifications High school or equivalent preferred. Previous experience in a production or manufacturing environment preferred. Food handling certification preferred.
Functional Skills Ability to read and/or understand written and/or verbal policy instruction and direction in English required. Good eye-hand coordination needed. Experience at repetitive activity for a prolonged period of time. Basic mathematical skills preferred. Basic mechanical skills preferred.
Our Values
EVERYONE BELONGS - Diversity, Equity, Inclusion, and Teamwork DO THE RIGHT THING - Integrity, Character, and Community PEOPLE FIRST - Customer and Team member Focus INNOVATE TO WIN - Think Differently and Lead Change HAVE FUN - Its Pizza, It Has To Be Fun
Our Core Competencies
CUSTOMER FOCUSED - Put the customers needs first RESULTS DRIVEN - Commit to achieving objectives INNOVATIVE MINDSET - Open to new ideas and ways of doing business STRATEGIC THOUGHT LEADERSHIP - Engage in logical and systematic thinking COLLABORATION - Work together in the most effective way
Papa Johns is an equal opportunity employer.
Apply