Quality Assurance Tech

UCP Seguin Foundation

Fall River, MA

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JOB DETAILS

SKILLS

Biology, Communication Skills, Computer Skills, Continuous Improvement, Corrective Action, Customer Support/Service, Customer Training, Document Management, English Language, Equipment Maintenance/Repair, FDA (Food and Drug Administration), FDA Requirements, Food Safety, Food Science, GMP (Good Manufacturing Practices), Government Regulations, Government Requirements, Inventory Management, Lift/Move 50 Pounds, Maintain Compliance, Manufacturing Equipment, Microsoft Outlook, Multilingual, Multitasking, Nutrition, Order Management, Problem Solving Skills, Production Control, Quality Assurance, Quality Control, Quality Management, Retail, Safety/Work Safety, Seafood Department, Spanish Language, Technical Leadership, Test Equipment, Testing, Traceability, United States Department of Agriculture (USDA)

LOCATION

Fall River, MA

POSTED

Today

Looking to reel in your next career? Look no further than Raw Seafoods!

Raw Seafoods has been at the forefront of the seafood industry for over 25 years-innovating, inspiring, and raising the bar of quality and service for our customers. As a highly specialized family-ownedcompany, we have a passion-driven connection with everything seafood. Our assortment of superior fresh and value-added seafood is unmatched, and our focus is on inspiring, educating, and supporting customers with specialty seafood solutions that elevate menus and retail categories.

From pier to plate, this is specialty seafood at its finest.

We are looking for an experienced QA Tech to join our growing team!

Position overview

To ensure safety, quality, and conformance to specifications of all products produced by Raw Seafoods.

Essential Duties and Responsibilities

Maintain Quality Control documents and records on an ongoing basis
Inspect all incoming products for quality, safety, and adherence to specifications
Conduct organoleptic testing on finished and incoming products/ingredients
Organize and administer product cuttings in the absence of the Sr. Tech
Monitor the production floor for food safety and employee safety
Perform Quality Control checks and related paperwork in all departments
Allergen testing, including testing according to annual, monthly, and weekly swab schedules
Accompany USDA inspector throughout plant and assist with all questions or problems that arise, when necessary
Maintain testing equipment, and conduct calibrations as needed
Check finished product labels to ensure conformance with product specifications and government requirements
Compare finished product to specification sheet to ensure it meets customer's requirements
Ensure all products meet and exceed standards required by USDA, USDC, FDA, and BRC
Immediately identify and notify Sr. Technologist or Supervisor of situations where product does not meet specifications
Complete inbound and outbound paperwork associated with incoming and outgoing product
Conduct inspections of all manufacturing equipment prior to use
Complete metal detector calibrations and corrective actions on a regular basis
Oversee that all procedures are followed in accordance to USDA, USDC, FDA, and BRC requirements
Update online databases and logs with inbound and outbound reports
Provide upper management with thoroughly checked outbound reports for customers
Ability to fully monitor the processes of all internal processing lines
Ensure compliance with Good Manufacturing Practices
Ensure all incoming products for quality, safety, and specifications are inspected
Confirm raw material lots being allocated are complete and accurate to maintain traceability
Create and communicate Maintenance Work Orders
Complete internal verifications, non-HACCP onlyAssist QA supervisor with ordering for the QA lab
Assist QA supervisor with inventory tracking for the QA lab
Assist QA supervisor with projects as needed
Other responsibilities w/similar skill and work conditions as assigned

Qualifications (Education, Experience, Skills and Abilities):

Bachelor's degree in Food Science, Culinary Arts, Nutrition, Biological Sciences or related discipline. Or a combination of work experience and education which proves proficiency in the field
Or 3+ Years Previous experience in Quality or Continuous Improvement
Experience and understanding of food ingredients, nutritional labels, allergens, and governmental regulations set forth by the USDC, USDA, and FDA preferred
Experience with allergen swabs, testing, and all related tasks preferred
Intermediate computer skills, primarily Microsoft and outlook
Must be able to multitask effectively and problem solve
Must maintain a flexible schedule; weekends, early mornings, and late nights may be required as needed
Bilingual in English/Spanish is preferred

Physical Demands:

Ability to communicate effectively with all departments
Ability to occasionally lift up to 50 pounds
Ability to stand for extended periods of time
Ability to work in cold environments
No food allergies preferred

Why Work With Us

At Raw Seafoods, we believe in investing in our people. When you join us, you're not just an employee - you're part of a culture that values hard work, creativity, and growth. We provide the tools, training, and support you need to do your job well and grow your career.

Here's what you can expect:

Competitive pay with weekly paychecks
Health & dental insurance (eligible after just 30 days)
401(k) with a 4% company match
Paid time off, sick leave, and holidays
Paid vacations
Real opportunities for growth and advancement

Ready to Apply?

If you're ready to take the next step in your Quality Assurance career, don't wait. Apply today and bring your skills to a team that truly values your work.

EEO statement:

Raw Seafoods is and will continue to be an equal opportunity employer. We recruit, hire, assign and promote without regard to race, color, religion, gender, sexual orientation, gender identity/expression, national origin/ancestry, age, disability, marital & veteran status or any legally recognized protect personal characteristics.

About the Company

UCP Seguin Foundation

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