Seeking a Receiving Supervisor to oversee safe receipt, storage, and transfer of goods in a growing greenhouse vegetable operation. Responsibilities include managing daily receiving tasks, inventory control, team supervision, training, and ensuring health, safety, and food safety standards are met. The role involves planning, motivating staff, maintaining confidentiality, producing reports, and ensuring compliance with regulations. Requirements include a high school diploma, at least 2 years supervisory experience, knowledge of GMP, health & safety, food safety, proficiency in MS Office, and familiarity with ERP systems. The position involves working in a refrigerated environment, with physical tasks such as lifting up to 50 pounds, and may require flexible hours and travel. Ideal candidates are organized, analytical, team-oriented, and able to thrive in a fast-paced setting.
Interested applicants are encouraged to submit their resumes and attend an upcoming Open House Career Day. Accommodations are available upon request.