Program Director Sevita
- $45,000
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Regional Director of Maintenance (Gulf Region)
LA, St. Rose
The Corporate Director of Maintenance is responsible for developing efficient plans for all maintenance departments company-wide in accordance with guidelines and regulations set forth by the retail operations leadership. Oversees the execution of daily maintenance tasks for all retail lines of Five Star's business operations in accordance with company standards and guidelines. Supervises and evaluates the work of all maintenance managers and other maintenance subordinate personnel.
Essential Duties and Responsibilities:
Qualifications:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Education and Experience:
Bachelors degree (B.A.) from four-year College or university; or (5) Five year's related experience and/or training; or equivalent combination of education and experience.
Reasoning Ability:
Must have the ability to solve practical problems and deal with multiple variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Other Qualifications:
Certificates, Licenses, Registrations:
A valid drivers license and good driving record. Must pass background and/or security check.
Compensation: $75,000-$90,000
Disclaimer:
This is not necessarily an exhaustive list of all responsibilities, skills, tasks, requirements, efforts or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to modify essential functions of the job, or to require that other or different tasks be performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technical developments.
Location - LA, St. Rose - LA - 501 Delta Drive
| Location | St. Rose, LA |
| Industry | Food and Beverage Production |
| Salary | $75,000–$90,000 Per Year |
| Company Size | 1,500 to 1,999 employees |
| Year Founded | 1996 |
| Website | http://fivestar-food.com/ |
In less than 20 years, Five Star Food Service has grown into one of the largest full-line vending, micro market, office coffee service and food services providers in the United States. We are a dominant presence across the Southeast, including Tennessee, Georgia and Alabama. Our business philosophy is anchored in the traditional principles of integrity, quality, and customer focus. We work hard and pride ourselves on providing our customers with the food and refreshment solutions that meet their exact needs while delivering their employees and guests a delicious, satisfying experience. Simply put, we believe in keeping our customers’ needs at the center of our attention.