Reserve Baker

Reserve Baker

Starbucks Reserve Roastery

Chelsea, 61 9th Ave

Base pay starts at $17/hr. #TransparentPay #TransparentSalaries #NYCJobs #SalaryTransparency

The Roastery showcases specialty, small-lot Starbucks Reserve coffee. Starbucks Reserve is a selection of the rarest, most extraordinary coffees Starbucks has to offer.

Job Description

Food Expert & Brand Ambassador:

• Acts with integrity, honesty and knowledge that promote the culture, values and mission of Starbucks
• Serves as an in-store food expert providing exceptional knowledge of our products and the ingredients used in those products
• Demonstrates impeccable composure and ability to thrive in ambiguous situations. Maintains a calm demeanor during periods of high volume or unusual events to keep store operations to standard and to set a positive example for the team
• Consistently prepares quality food items for all customers by adhering to recipe and presentation standards
• Contributes to our exceptional customer service by keeping up with production demands throughout the day
• Supports execution of Roastery and Reserve special events as needed
• Follows all health, safety and sanitation guidelines
• Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed
• Contributes to positive team environment
• Recognizes and reinforces individual and team accomplishments by using existing organizational methods
• Maintains regular and consistent attendance and punctuality

• Operations:

• Prepares batches of pizza, croissants, brioche; assembles sandwiches and salads; heats soup and prepares made to order baked eggs and aperitivo items
• Ensures proper proofing of various doughs and laminates
• Reviews daily prep lists and production needs to determine variety and quantity of goods to bake and assemble by day part
• Receives and verifies deliveries from the main kitchen, ensuring all ingredients and products are prepared and delivered according to established standards.
• Adheres to standard inventory management and storage procedures
• Attends to daily maintenance needs of kitchen and equipment and ensures availability of needed supplies.
• Completes production sheets and other records as required
• Follows Starbucks operational policies and procedures, including those for cash handling and safety and security, to ensure the safety of all partners during each shift
• Maintains a clean and organized workspace so that partners can locate resources and product as needed. Manages cleanliness of utensils and equipment

Qualifications

Basic Qualifications: - Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation - Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays - Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodation - Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers - Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients - At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees