Restaurant Cook - Ramsay's Kitchen

Ramsay's Kitchen Cook

The Ramsay's Kitchen Cook will assist in preparing and serving meals for Ramsay's Kitchen Restaurant & Bar, the Four Seasons Pool, 24/7 In-Room Dining, and the Spa Café. The kitchen embodies all Four Seasons cultural standards while operating under the "RamsayStandard," with an emphasis on professionalism and excellence expected in any high-level culinary or hospitality environment. Positions range from Cook I to Cook III and are determined during the interview process. This role reports to the Sous Chef/Chef de Cuisine and is overseen by the Hotel's Executive Chef.

What you will do:

• Ensuring food is safe to eat by following proper storage, sanitation, and allergy guidelines, as well as labeling and dating procedures
• Measuring ingredients, chopping and peeling vegetables, butting meat, and preparing food according to recipes provided by GRNA
• Cleaning food preparation areas, sweeping floors, and sanitizing surfaces
• Monitoring prep stock levels and communicating needs with prep team
• Collaborating with neighboring stations to ensure food orders are served promptly and at the correct temperature

What you bring:

• Ability to work in a fast-paced environment while maintaining strong attention to detail.
• Ability to follow recipes and cooking techniques that support food safety /sanitation guidelines.
• Excellent communication and teamwork skills.
• Experience in a similar role is a plus
• Culinary or Hospitality Degree or Certificate is a plus

Schedule & Hours:

• This is a full-time position
• The working hours will vary and may include mornings, days, afternoons, and evenings on weekdays and weekends.

What we offer:

• Lucrative salary!
• Excellent benefits package that includes: Medical, Dental, Vision and 401K with employer matching all starting at 30 days!
• Time off plans starting at day of hire!
• An opportunity to be a part of a cohesive team in an inclusive work environment!
• Complimentary and discounted hotel stays around the world!
• Wellbeing and mental health initiatives and focused company!
• Embracement and promotion of diversity in our workplace!
• Complimentary employee meals and beverages!