Restaurant Cook

Huddle House
  • Saraland, Alabama
  • $10–$12 Per Hour
9 days ago

Job Description

Benefits:
  • Training & development
  • 401(k)
  • Competitive salary

Cook

Join the Huddle House Family
Our Purpose
At Huddle House, we're more than a restaurant—we're a gathering place where neighbors become friends and families create lasting memories. Every meal we serve is an opportunity to make someone's day a little brighter.
Bringing Friends and Families Together, Over Delicious Food, Served from the Heart.
Our Values
  • Commitment to Excellence – We take pride in everything we do.
  • Work Hard – We bring our best every shift.
  • Teamwork – We succeed together.
  • Make a Difference – Every guest interaction matters.
  • Have Fun – Great food and great people create great experiences.
About Huddle House
Since 1964, Huddle House has been serving guests their favorites—Any Meal. Any Time. Today, we're proud to have nearly 400 franchised and 30 company-owned restaurants across 21 states, supported by our Atlanta-based Restaurant Support Center and company-owned Distribution Center.
When you join Huddle House, you're joining a team that values hospitality, teamwork, and creating memorable dining experiences.
Position Summary
As a Cook, you'll play a key role in delivering the quality meals our guests know and love. From preparing fresh food to maintaining a clean, safe kitchen, you'll help ensure every guest enjoys a great dining experience. You'll also work closely with your teammates to keep operations running smoothly and efficiently.
What You'll Do
  • Arrive on time, ready to work in a clean, complete uniform.
  • Welcome every guest with a friendly smile and warm greeting.
  • Prepare menu items accurately and efficiently while maintaining high quality standards.
  • Stock, prep, and organize your station for each shift.
  • Keep the kitchen clean, organized, and food-safe at all times.
  • Follow recipes, portion guidelines, and presentation standards.
  • Communicate concerns, equipment issues, or guest feedback to management promptly.
  • Support your teammates to ensure smooth restaurant operations.
  • Follow Huddle House food safety, sanitation, and operational procedures.
  • Help control food costs by minimizing waste and practicing proper portion control.
  • Perform additional prep, cleaning, and kitchen duties as assigned.
What We're Looking For
  • Previous restaurant or food service experience is preferred, but we're happy to train motivated individuals.
  • A positive attitude with a strong work ethic.
  • Ability to work in a fast-paced environment while maintaining attention to detail.
  • Strong communication and teamwork skills.
  • Commitment to delivering excellent food and exceptional guest service.
  • Reliable attendance and a willingness to learn.
Why You'll Love Working Here
We believe in taking care of our team members both inside and outside the restaurant.
We Offer:
  • Competitive pay
  • Comprehensive health benefits
  • Flexible scheduling
  • Career growth and advancement opportunities
  • A fun, supportive, team-oriented work environment where your contributions matter
Equal Opportunity & Disclaimer
Huddle House is an Equal Opportunity Employer committed to creating an inclusive workplace where everyone is treated with respect.
This job description is intended to describe the primary responsibilities of this position and is not an exhaustive list of all duties, responsibilities, or qualifications. Team members may be asked to perform other duties as business needs require.
Compensation: $10.00 - $12.00 per hour

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Numbers & Facts

LocationSaraland, Alabama
Salary$10–$12 Per Hour

Skills

  • Bond Marketunmatched
  • Communication Skillsunmatched
  • Cook Dishesunmatched
  • Cost Controlunmatched
  • Detail Orientedunmatched
  • Distribution Servicesunmatched
  • Food Deliveryunmatched
  • Food Safetyunmatched
  • Food Servicesunmatched
  • Housekeeping/Cleaningunmatched
  • Operations Processesunmatched
  • Organizational Skillsunmatched
  • Portion Controlunmatched
  • Quality Managementunmatched
  • Quality Metricsunmatched
  • Restaurantunmatched
  • Sanitationunmatched
  • Team Playerunmatched
  • Time Managementunmatched
  • Training/Teachingunmatched
  • Waitressingunmatched

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