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Restaurant General Manager

Huddle House

Magee, MS

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JOB DETAILS
SKILLS
Business Skills, Coaching, Communication Skills, Health Insurance, Laptop PC, Leadership, Lift/Move 50 Pounds, Maintain Compliance, Marketing, Problem Solving Skills, Profit & Loss, Quality System Requirements (QSR), Restaurant, Safety Compliance, Team Building, Team Lead/Manager, Training/Teaching
LOCATION
Magee, MS
POSTED
18 days ago
Benefits:
  • 401(k)
  • Competitive salary
  • Health insurance
  • Training & development

Ready to lead, inspire, and build something meaningful in your community? At Huddle House, we’re not just running restaurants—we’re creating gathering places where friends and families come together over great food and genuine hospitality.


We’re growing fast across the Southeast, and we’re looking for passionate leaders who want to grow with us.


Why Huddle House?


Because here, it’s more than a job—it’s a chance to lead your own business, build your team, and make a real impact.


What You’ll Get:


  •   Competitive pay + quarterly bonus potential
  •   Educational assistance through DeVry University (laptop included!) — family eligible too 
  •   Comprehensive benefits: medical, dental, vision & more 
  •   401(k) with company match 
  •   Flexible scheduling 
  •   Paid time off 
  •   Meal benefits 
  •   Relocation support (when applicable) 
Our Purpose


At Huddle House, we’re all about:
 “Bringing Friends and Families Together, over Delicious Food, Served from the Heart.”


This isn’t just a slogan—it’s how we show up every single day.


What You’ll Do


As a General Manager, you’re the heartbeat of your restaurant. You’ll lead your team, drive performance, and create an environment where both guests and employees feel at home.


Your Impact:


  •  Build and develop a high-performing team (and future leaders!) 
  •  Create a culture of energy, accountability, and positivity 
  •  Own the business: staffing, scheduling, inventory, and P&L 
  •  Deliver an exceptional guest experience—every shift, every day 
  •  Execute marketing and brand initiatives flawlessly 
  •  Ensure compliance, safety, and operational excellence 
What We’re Looking For


You’re not just a manager—you’re a leader who takes ownership and brings people along with you.


You Bring:


  •  3–5 years of restaurant management experience (QSR preferred) 
  •  Strong business acumen (labor, inventory, P&L) 
  •  Proven ability to lead, coach, and develop teams 
  •  High energy, urgency, and accountability 
  •  Excellent communication and problem-solving skills 
The Reality of the Role


Let’s be real—this is a fast-paced, hands-on role. You’ll be:


  •  On your feet for extended periods 
  •  Working in a high-energy, high-heat environment 
  •  Lifting up to 50 lbs 
  •  Leading from the front, not behind a desk 
Why You’ll Love It Here


At Huddle House, we believe:


  • People come first
  • Service matters
  • Excellence is the standard
  • Passion drives everything
  • Accountability builds success
This is your chance to run your restaurant like it’s your own—because here, we believe:


“Your House. Your Kitchen.”


About the Company

H

Huddle House

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