Seeking a dynamic leader for the General Manager role at the Studio Kitchen & Cocktails, a vibrant restaurant within a creative arts hotel.
Responsibilities include overseeing all operations, leading a high-performing team, ensuring guest satisfaction, maintaining food and service standards, managing financial performance, and driving revenue growth.
Qualifications include 3-5 years of food & beverage leadership, strong operational and financial skills, excellent communication, and ability to work flexible hours. Experience in fine dining or upscale settings preferred.
Benefits feature bonuses, health insurance, 401k, discounts, PTO, career growth, and more.
Join a creative environment that values uniqueness, engagement, and excellence, fostering memorable guest experiences and team development.