Restaurant General Manager

Rallys
  • New Orleans, LA
    1 day ago

    Job Description

    Job Description

    Job Description

    **Job Description**

     

    **PURPOSE OF YOUR WORK*

    At Checkers & Rally's, we strive to make a difference in the lives of our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will be responsible for executing the restaurant's goals by achieving sales and profit targets while providing excellent service to both Guests and Team members. The General Manager oversees the entire restaurant to ensure it remains the first choice for our Guests and Employees.

    **HOW YOU MAKE A DIFFERENCE EVERY DAY**

    - Meet budgeted sales and profit goals by managing all aspects of the Profit and Loss (P&L) statement.

    - Continuously analyze data and develop and implement plans to improve sales, profits, and the overall efficiency of restaurant service.

    - Determine staffing needs and hire the right candidates for the appropriate positions.

    - Ensure each shift is adequately staffed to guarantee consistent operations and high Guest satisfaction.

    - Train Team Members and Managers on operations, policies, procedures, and Guest service.

    - Identify and address complaints as well as violations of policy and procedure.

    - Provide regular feedback and coaching to employees regarding their performance.

    - Ensure the restaurant remains a safe, clean, and enjoyable environment for both employees and Guests.

    **WHAT'S IN IT FOR YOU?**

    - **Operational Excellence:** Our team expects and delivers nothing but the best.

    - **Training & Development:** We help everyone reach their potential through comprehensive training.

    - **Personal & Career Growth:** At Checkers & Rally's, you can do more, achieve more, and become more.

    - **Benefits & Rewards:** We offer comprehensive benefits, including medical and dental plans, along with recognition programs such as bonuses and incentives, including an all-expenses-paid annual cruise.

     

    **YOU'VE GOT THIS?**

     

    - High School Diploma or General Education Degree (GED) is preferred.

    - Food Safety Certification is required.

    - Over 2 years of restaurant management experience, preferably in Quick Service Restaurants (QSR).

    - Basic math skills and familiarity with Microsoft Office and general systems.

    - Strong verbal and written communication skills.

    - Ability to work a flexible schedule and extended hours.

    - High energy to thrive in our fast-paced environment.

    - Commitment to our core values of integrity, service, excellence, and the courage to be bold and grow.

    \nCompany Description

    JSR Group LLC dba Rallys

    Company Description

    JSR Group LLC dba Rallys

    Numbers & Facts

    LocationNew Orleans, LA

    Skills

    • Budgetingunmatched
    • Coachingunmatched
    • Communication Skillsunmatched
    • Data Analysisunmatched
    • Database Administrationunmatched
    • Fast Foodunmatched
    • Food Safetyunmatched
    • Mathematicsunmatched
    • Meet Sales Quotaunmatched
    • Microsoft Officeunmatched
    • Needs Assessmentunmatched
    • Presentation/Verbal Skillsunmatched
    • Profit & Lossunmatched
    • Profit & Loss Statementsunmatched
    • Quality System Requirements (QSR)unmatched
    • Restaurantunmatched
    • Salesunmatched
    • Staff Requirementsunmatched
    • Training/Teachingunmatched
    • Writing Skillsunmatched

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