Business Skills, Communication Skills, Cost Control, Customer Support/Service, Establish Priorities, Financial Metrics, Health Plan, Hospitality and Tourism, Inventory Management, Leadership, Multitasking, Organizational Skills, Petroleum, Restaurant, Team Lead/Manager, Time Management
We are searching for a Sbarro's General Manager to lead a fast-paced restaurant inside of an LV Petroleum Travel Center. If you enjoy leading teams, achieving financial metrics, cost control, and being a part of a growing organization, then apply today!
Requirements
Education & Experience:
- 3-5 years of experience in a supervisory or management role in the foodservice or hospitality industry is preferred.
- Previous experience in a cafe, restaurant, or similar establishment is required
- Strong leadership, organizational, and communication skills.
- Ability to manage time effectively, handle multiple tasks, and prioritize in a fast-paced environment.
- Strong customer service skills with a focus on creating a welcoming atmosphere for guests.
- Basic financial and business acumen, including experience with cash handling and inventory management.
- Ability to handle difficult situations and customer complaints professionally.
Benefits
- Health Care Plan (Medical, Dental & Vision)
- Retirement Plan (401k, IRA)
- Paid Time Off (Vacation, Sick & Public Holidays)