The Davis Hospitality Group is accepting applications for friendly, enthusiastic RESTAURANT HOSTS. Individuals who apply must submit a current resume and should have the following skills and attributes:
- Friendly and energetic with strong communication skills
- Must be able to work with restaurant personnel as a unified team to create a positive work environment
- Able to work in a fast-paced environment, while maintaining quality and personal composure
- Positive attitude at all times
- Consistent & reliable
- Committed to upholding the standards, quality and culture of Eliza Restaurant
Primary Host duties include:
- Greeting all guests with a smile, seeing them to their table with menus; or adding them to a wait list as needed and seeing them to the waiting areas.
- Utilizing the OpenTable platform to take and confirm reservations, assign tables and manage the guest flow of the shift.
- Interacting with guests as needed to ensure their satisfaction
- Answering phone calls, taking reservations, accepting takeout orders and answering questions. Must have knowledge of the menu.
- Assisting service staff as needed
- Overall customer service
Pay:
$12-$14/hour
Benefits:
Paid Training
Flexible Schedule
Ongoing Training / Opportunities for Advancement
Referral Program
Schedule:
Day & Evening Shifts
Full & Part-Time Availability
Must be at least 16 years of age and willing and able to work a flexible schedule.
Have reliable transportation.
To learn more about Davis Hospitality Group, visit www.davishospitalitygroup.com.
Founded in 2016, Eliza Restaurant & Bar is a contemporary Creole restaurant serving local Louisiana food. Eliza features dishes made using fresh, local ingredients prepared in a scratch kitchen and served with an abundance of hospitality.
Salary
$11.00 - $13.00 per hour
Job Type
Full time, Part time