Experienced Restaurant Line Cook for Full Time work days/ nights / weekends. Fast-paced restaurant and all is "made from scratch" recipes. Cooking, Prepping, Teamwork, Cleaning, Stepping up with others for tasks. Learn and knowledge of large menu with specials every 2 weeks.
Open 11am until close Tuesday through Sunday.
Fast paced and growing fast restaurant with many homes and apartments being built around area. All food is made from scratch and recipes to follow. All is made with love and we have been a Mom & Pop restaurant for 20 years. Great staff and group to be a part of.
| Location | Lake Saint Louis, MO |
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