Restaurant Manager

Village Inn

Mesa, AZ

JOB DETAILS
SALARY
SKILLS
Communication Skills, Food and Beverage Industry, Inventory Management, Leadership, Lift/Move 50 Pounds, Operations, Order Management, Point of Sale (POS) Systems, Problem Solving Skills, Restaurant, Safety Standards, Safety/Work Safety, Sales Support, Team Lead/Manager
LOCATION
Mesa, AZ
POSTED
Today

Restaurant Manager

Join Our Team! We're looking for a passionate Restaurant Manager to lead daily operations, inspire our team, and deliver unforgettable guest experiences. If you love hospitality, thrive in a fast-paced environment, and enjoy leading by example, this role is for you!

Key Responsibilities:

  • Run smooth day-to-day operations and keep the restaurant looking and performing its best
  • Hire, train, and motivate a high-energy team
  • Create memorable guest experiences and handle feedback with care
  • Manage inventory, orders, and costs responsibly
  • Support sales goals and financial performance
  • Ensure health, safety, and labor standards are met

Qualifications:

  • 2+ years of restaurant leadership experience
  • A people-first leader who loves building strong teams
  • Knowledge of food & beverage (bonus if you know your wine and cocktails!)
  • Great communication and problem-solving skills
  • Flexible schedule availability (nights, weekends, holidays)
  • Ability to stay on your feet and lift up to 50 lbs
  • Tech-savvy with POS or scheduling systems preferred

Ready to lead with heart and hustle? We'd love to meet you! Compensation: $48,000.00 per year

Village Inn - Walker Group is a renowned and expansive Restaurant Franchise Hospitality Group with a rich history spanning six decades and three generations of a dedicated family. The company operates over 40 locations across 11 states, showcasing a widespread presence and influence in the industry.

Our employee-centric restaurants with friendly service provided to all guests seeks to create a positive cycle where satisfied and well-supported employees contribute to our welcoming and enjoyable experience for our guests.

About the Company

V

Village Inn

Since 1958, guests have visited Village Inn because they know they will enjoy great-tasting food and extra-friendly service in a clean and comfortable family environment. Our breakfast heritage is based on made-from-scratch buttermilk pancakes, eggs cooked any-style and a pot of hot coffee on every table.
COMPANY SIZE
5,000 to 9,999 employees
INDUSTRY
Restaurant/Food Services
WEBSITE
http://www.villageinn.com