We believe that life is made of many journeys: inspiration, wonderment, curiosity,or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.
The Restaurant Manager is responsible for managing the daily operations of our restaurant, development,and performance management of employees, ensure that guests are satisfied with their dining experience, with brand clarity and integrity is always maintained.
Requirements:
Must have valid/current Food Handler Certification
Must have valid/current Alcohol Server Permit
Responsibilities
Direct day-to-day staffing requirements, plan and assign work, and establish performance and development goals for team members.
Provides mentoring, coaching, training, and regular feedback to improve teammember performance.
Analyses guest feedback and satisfaction and identify ways to deliver Relationship Hospitality, exceeding expectations.
Participates in and maintains the marketing of food and beverage marketing programs and promotions for the Restaurant and Bar by working collaboratively with the Director of Operations
Manage daily reservations and guests' special requests
Plans and oversees menu changes / updates and enhancements as appropriate
Scheduling and payroll
Manages day to day expenses and drives revenue opportunities
Educates and trains all team members in compliance with Forbes, LQA and Rosewood Brand and operating standards
Supports and assists where required all Food and Beverage Operations.
Qualifications
Minimum of one-year management experience in a luxury hotel or independent restaurant in a similar position
Knowledge of Restaurant and Bar operations
Indepth food and beverage product knowledge
Understanding of LQA/Forbes standards
Familiarity with restaurant management software, OpenTable and InfoGenesis
Guest service skills including conflict management and service recovery.
Hotel Management or Business Degree preferred
Availability to work within opening hours (e.g., evenings, holidays, weekends)
Competitive Benefits
Medical, dental, vision and retirement benefits
Paid holidays
We encourage personal and professional growth. Continue the Rosewood Journey through global talent development opportunities.
Compensation: $ 70,000.00 to $80,000.00 annually
Numbers & Facts
Location
Santa Fe, NM
Salary
$70,000–$80,000 Per Year
Skills
Analysis Skillsunmatched
Bartendingunmatched
Coachingunmatched
Conflict Resolutionunmatched
Food and Beverage Industryunmatched
Hotel Managementunmatched
InfoGenesisunmatched
Marketingunmatched
Mentoringunmatched
Operationsunmatched
Operations Managementunmatched
Outbound Marketingunmatched
People Managementunmatched
Performance Goal Settingunmatched
Performance Managementunmatched
Promotional Programsunmatched
Restaurantunmatched
Staff Requirementsunmatched
Talent Managementunmatched
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