Restaurant Manager

Job Description

Welcome to a restaurant that cares about your personal growth and professional career development. As a highly skilled Manager, you will have the opportunity to develop valuable skills and gain rewarding life experiences that extend beyond just serving great food in a friendly atmosphere. We are looking for an experienced and skilled store manager with remarkable skills, who will run a store effectively and with attention to detail. A leader who is responsible for the efficiency of the restaurant operation to ensure all guests and team members have an excellent experience from start to finish, focusing on Operational Excellence and 2nd Mile Service. They need to be able to ensure their staff provides the highest quality customer services and monitor the overall financial performance of the labor and productivity as well as food costs. You will receive knowledge, skills, and abilities to understand the restaurant business with autonomy and authority to develop the organization. 

Expectations

• Hard-working, team-oriented, and customer service-oriented
• The business understanding of financial budgeting for profit and sales of a restaurant.
• Passion and understanding of the Chick-fil-A brand and the desire to be an advocate as a manager.
• The skillset of a manager to understand labor productivity, inventory management, customer experience, and training.
• Understand the importance of leadership development and mentoring team members of all ages.
• Clearly communicate with respect and excellent verbal and written communication skills
• Understand the principles of food safety and quality.
• Set and achieve team goals, celebrating successes

Manager Job Requirements

• Available to work weekends
• Organizational skills
• Teamworking skills
• Verbal communication skills
• Problem-solving skills
• Showing initiative
• Setting a good example

Chick-fil-A West Tyler is a new franchise location, independently owned and operated by T.J. St. Romain.
Chick-fil-A, Inc. is a family owned and privately held restaurant company founded in 1967 by S. Truett Cathy. Devoted to serving the local communities in which its franchised restaurants operate, and known for its original chicken sandwich, Chick-fil-A serves freshly prepared food in more than 2,300 restaurants in 47 states and Washington, D.C.

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