Restaurant Server/Bartender

Columbia Club
  • Indianapolis, Indiana
    30+ days ago

    Job Description

    Server/Bartender

    Shift: Flexible

    Columbia Club, a private city club established in 1889, on Monument Circle, offers an opportunity for those seeking to join our dedicated team. With 20,000 square feet of state-of-the-art meeting and event facilities, In-suite guest rooms, and multiple dining rooms, Columbia Club provides a unique and distinguished experience. Complemented by member services and a Health & Wellness Center, the Club embodies excellence in every aspect of city club life.

    Job Responsibilities:

    • Greet and welcome customers in a warm and friendly manner
    • Take accurate food and drink orders and ensure they are delivered promptly
    • Provide recommendations to customers based on their preferences and menu items
    • Mix, garnish, and serve a variety of beverages according to recipes and standards
    • Check identification to verify customers' legal drinking age and refuse service to intoxicated customers
    • Maintain cleanliness and organization of the bar area, tables, and seating areas
    • Upsell food and beverage items to increase sales and revenue
    • Handle customer complaints and resolve any issues that may arise with professionalism and poise
    • Collaborate with the kitchen and other staff members to ensure a smooth and enjoyable dining experience for customers
    • Perform opening and closing duties, including cash handling, inventory management, and general cleaning tasks
    • Be knowledgeable about food and beverages, including specials, ingredients, and preparation methods
    • Adhere to all health and safety regulations and alcohol serving guidelines

    Qualifications:

    • Proven work experience as a Server and/or Bartender in a restaurant or bar setting
    • Excellent customer service and communication skills
    • Ability to memorize and recall menu items, ingredients, and preparation methods
    • Strong knowledge of spirits, wine, beer, and cocktails
    • Ability to multitask and prioritize tasks effectively
    • Attention to detail and ability to work under pressure
    • Availability to work evenings, weekends, and holidays
    • Ability to stand, walk, and lift heavy items for extended periods
    • Basic math skills and cash handling experience

    Competencies:

    Ability to follow instructions and collaborate effectively in a team environment.

    Compensation:

    We offer competitive hourly rates and outstanding benefits, including health insurance (available after 60 days), 401K (with a 4% match after six months), paid time off (PTO), educational opportunities, the potential for career advancement, and a positive work environment centered around teamwork, professionalism, learning, and excellence.

    Job Requirements:

    • Overtime may be required on an as-needed basis.
    • Candidates must have the flexibility to work weekends and holidays as necessary.

    Numbers & Facts

    LocationIndianapolis, Indiana

    Skills

    • Bartendingunmatched
    • Beveragesunmatched
    • Communication Skillsunmatched
    • Customer Experienceunmatched
    • Customer Support/Serviceunmatched
    • Detail Orientedunmatched
    • Establish Prioritiesunmatched
    • Food and Beverage Industryunmatched
    • Heavy Liftingunmatched
    • Ingredient Preparationunmatched
    • Inventory Managementunmatched
    • Legalunmatched
    • Mathematicsunmatched
    • Multitaskingunmatched
    • Problem Solving Skillsunmatched
    • Regulationsunmatched
    • Resolve Customer Issuesunmatched
    • Restaurantunmatched
    • Revenue Growthunmatched
    • Safety/Work Safetyunmatched
    • Up-Sellingunmatched

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